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ASSEMBLY AND OPERATING INSTRUCTIONS
KEEP THIS MANUAL FOR FUTURE REFERENCE
This instruction manual
contains important
information necessary for
the proper assembly and
safe use of the appliance.
Read and follow all
warnings and instructions
before assembling and
using the appliance. Follow
all warnings and
instructions when using
the appliance.
OWNER'S MANUAL
READ THIS MANUAL
WARNING
FAILURE TO FOLLOW ALL WARNINGS
AND INSTRUCTIONS IN THIS MANUAL
COULD RESULT IN PROPERTY
DAMAGE, PERSONAL INJURY OR
DEATH.
FOR ALL 815-3500 and
816-3500 SERIES.
NOT FOR COMMERCIAL USE.
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Summary of Contents for Brinkmann 815-3500
- Page 1 READ THIS MANUAL WARNING FAILURE TO FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL COULD RESULT IN PROPERTY DAMAGE, PERSONAL INJURY OR DEATH. FOR ALL 815-3500 and 816-3500 SERIES. NOT FOR COMMERCIAL USE.
- Page 2 Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury or death. • Never store a spare LP gas cylinder under or near this fryer. • Never fill the cylinder beyond 80% full.
- Page 3 • Do NOT use lid when heating or cooking with oil. • When cooking, the fryer/boiler must be on a level, stable, noncombustible surface in an area clear of combustible material. An asphalt surface (blacktop) may not be acceptable for this purpose.
- Page 4 Replacement pressure regulators and hose assemblies may be purchased by calling 1-800-527-0717. • Use caution when walking or standing near fryer as splattered oil may have created a slick surface. • Avoid bumping of or impact with the appliance to prevent spillage or splashing of hot cooking liquid.
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Page 5: Installation Information
DO NOT connect to a cylinder that uses any other type of valve connection device. CYLINDER SPECIFICATIONS: When purchasing or exchanging a cylinder for your gas fryer, it must be constructed and marked in accordance with the specifications for LP gas cylinders of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods as applicable with a listed over-filling prevention device (OPD). - Page 6 Read and follow all warnings and instructions that are on the cylinder and that accompany this product. • Never store a spare LP gas cylinder near your fryer. This could cause excess pressure to be expelled through the vapor relief valve resulting in fire, explosion, or severe personal injury, including death.
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Page 7: Hose And Regulator
• DO NOT attempt to adjust or repair the regulator. A replacement regulator can be supplied by contacting Brinkmann. The regulator is designed to operate at a maximum output pressure of 10 psi ( pounds/square inch). During assembly and/or replacement of the gas cylinder, keep the gas supply hose free of kinks and/or damage. -
Page 8: Leak Testing
Every time the LP gas cylinder is refilled or if any of the gas components are replaced. • Any time your fryer has been moved. • At least once per year or if your fryer has not been used for more than 60 days. WARNING DANGER WARNING... -
Page 9: Gas Leak Testing
7. Turn control knob to OFF position. 8. Tighten any leaking connections. 9. Repeat soapy water test until no leaks are detected. DO NOT use the fryer if leaks cannot be stopped. Contact a qualified gas appliance repair service. 10. Turn OFF gas supply at cylinder valve until you are ready to use your fryer. -
Page 10: Pre-Start Checklist
Propane cylinder should be positioned upwind from fryer. 24 " CAUTION! Hose is a trip hazard. Do not walk between fryer and cylinder. NOTE: Due to the intense heat from burner, it is normal for discoloration to occur on fryer during the first few uses. LIGHTING INSTRUCTIONS: Follow the instructions exactly. -
Page 11: Burner Flame Check
7. If the burner does not light within the first few attempts, there is a problem with the gas supply. Turn off the gas at the burner and cylinder. DO NOT attempt to operate the fryer until the problem is found and corrected. -
Page 12: How To Determine Proper Amount Of Oil
• Never allow oil to reach "Fire Hazard" zone on the thermometer. • Never exceed maximum fill line on cooking vessel. • Make sure fryer is at least 10 ft from all combustible materials including overhangs. • Aluminum pots will melt if placed over burner empty. - Page 13 20-30 minutes. Never leave heating oil unattended. It can ignite. Carefully monitor temperature and never allow oil to reach “Fire Hazard” zone on thermometer. Step 3: Pat the turkey dry and sprinkle Brinkmann Fried Turkey Rub’N Spice or other seasoning between skin and meat of the turkey. Step 4: Place seasoned turkey with the neck cavity pointing up on Turkey Stand or place turkey in basket.
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Page 14: Cleaning & General Maintenance
Clean appliance with mild dishwashing detergent, hot water and sponge. A soft bristle brush can also be used. • Inspect entire appliance including hose & regulator and replace any damaged or worn parts. Use only parts specified by The Brinkmann Corporation. -
Page 15: Parts List
Thread nut onto bolt and securely tighten. Do not overtighten. Step 7 Set fryer with burner assembly upright on flat surface. Make sure burner assembly is securely attached to fryer. PROCEED TO “GAS LEAK TESTING” SECTION ON PAGE 8. Burner... -
Page 16: 90-Day Limited Warranty
90 DAY LIMITED WARRANTY For 90 days from date of purchase, The Brinkmann Corporation warrants the Boiling Pot with Turkey Stand and Hanger against defects due to workmanship or materials to the original purchaser. The Brinkmann Corporation’s obligations under this warranty are limited to the following guidelines: •...
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