Tested Recipes - Whirlpool AKZ 6240 IX User And Maintenance Manual

EN 22
(IN COMPLIANCE WITH IEC 60350-1:2011-12 AND DIN 3360-12:07:07)
Recipe Function Preheating
IEC 60350-1:2011-12 § 7.5.2
Shortbread
IEC 60350-1:2011-12 § 7.5.3
Small cakes
IEC 60350-1:2011-12 § 7.6.1
Fatless sponge
cake
IEC 60350-1:2011-12 § 7.6.2
2 Apple pie
IEC 60350-1:2011-12 § 9.2
Toast
IEC 60350-1:2011-12 § 9.3
Burgers
DIN 3360-12:07 § 6.5.2.3
Apple pie,
yeast tray cake
DIN 3360-12:07 § 6.6
Pork Roast
DIN 3360-12:07 annex C
Flat cake
NOTE: The cooking table advises the ideal function and temperature to ensure the best results with all recipes.
If you wish to cook on one shelf only using a fan-assisted function, use "CONVECTION BAKE".
Select the temperature recommended for the "FORCED AIR" function when baking on two levels and place food
on the shelf recommended for the "6
The indications in the table are without use of the sliding shelves. Do the tests without these.
Preheating the empty oven (according to IEC 60350-1:2011-12 § 7.2): test "CONVENTIONAL", "FORCED
AIR", "FAST PREHEAT" functions.
Energy efficiency class (according to EN 60350-1:2013-07): to do this test, use the dedicated table.
* If accessories are not provided, they can be purchased from after sale service.

TESTED RECIPES

Shelf
(from Temp. (°C)
bottom)
- 3
Yes 1 - 3
- 3
Yes 1 - 3
- 2
Yes 1 - 3
- 2
Yes 1 - 3
- 4
- 4
- 2
Yes 1 - 3
- 2
- 2
Yes 1 - 3
Sense PASTRY" function. Preheat the oven.
th
Time
(min)
150 25 - 35 Drip tray/baking tray
Shelf 3: Baking tray
150 30 - 45
Shelf 1: Drip tray/baking tray
170 20 - 30 Drip tray/baking tray
Shelf 3: Baking tray
160 25 - 35
Shelf 1: Drip tray/baking tray
170 30 - 40 Cake tin on wire shelf
Shelf 3: Cake tin on wire shelf
160 35 - 45
Shelf 1: Cake tin on wire shelf
185 60 - 80 Cake tin on wire shelf
Shelf 3: Cake tin on wire shelf
175 70 - 90
Shelf 1: Cake tin on wire shelf
3
3 - 5 Wire shelf
(High)
Shelf 4: Wire shelf (turn food
3
20 - 30 halfway through cooking)
(High)
Shelf 3: Drip tray with water
180 35 - 45 Drip tray/baking tray
Shelf 3: Baking tray
160 55 - 65
Shelf 1: Drip tray/baking tray
170 140 - 180 Shelf 2: Drip tray
170 35 - 45 Drip tray/baking tray
Shelf 3: Baking tray
170 40 - 50
Shelf 1: Drip tray/baking tray
USING THE OVEN
Accessories and notes