Steam Dispensing - La Cimbali M100 Use And Installation

18. Steam dispensing

Scalding hazard! Use the appropriate insulating devices to move the water and steam nozzles.
Dispensing with the Turbosteam selector (13)
1
Use the selector (13) knob to select
the type of frothed milk from the four
available settings (TS1 ÷ TS4).
COLD TOUCH (only in some product con gurations)
The new Turbosteam Cold Touch (9b) improves the
ease of use of the steam wand, thanks to an insulating
and non-stick coating that keeps it cold before, during and
after dispensing the steam, thus making it easy to handle
and clean.
Steam dispensing with knob control (20)
1
20
9
Cleaning of steam nozzles
At the conclusion of each steam dispensing phase:
- Using a clean sponge, wash with hot water removing any organic residue present. Rinse carefully.
- clean the inside of the steam nozzle as follows: turn the nozzle towards the cup tray and carefully
activate steam dispensing at least once.
2
13
The type of frothing is displayed on the
touch screen.
Insert the steam dispensing
wand (9) in a suitable container.
Turn the steam knob (20)
clockwise to start dispensing
and counter-clockwise to stop it.
3
Press the selector (13) to start
dispensing. Once the set temperature
is reached, the steam will stop
automatically.
17 EN
13
9b