AEG SKZ81800F0 User Manual page 32

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STORAGE TIME IN THE LONGFRESH 0°C COMPARTMENT FOR
FRESH FOOD
Type of food
Onion
Butter
Large pork cuts
Beef, venison, small pork
cuts, poultry
Tomato sauce
Fish, shellfish, cooked
meat products
Cooked seafood
Salad, vegetables Car-
rots, herbs, Brussels
sprouts, celery
Artichokes, cauliflower,
chicory, iceberg lettuce,
endive, lamb's lettuce,
lettuce, leeks, radicchio
Broccoli, Chinese leaves,
kale, cabbage, radishes,
Savoy cabbage
Peas, kohlrabi
Spring onions, radishes,
asparagus, spinach
The wire shelves inside the drawers per-
mit that air can circulate freely and conse-
quently a better conservation of foods.
The compartment has stops to prevent
the drawers from falling out when fully ex-
tended.
To remove the drawers (e.g. for cleaning
purposes), pull them out as far as the
stops, lift and remove.
Air humidity adjustment Storage time
"dry"
"dry"
"dry"
"dry"
"dry"
"dry"
"dry"
"humid"
"humid"
"humid"
"humid"
"humid"
Remove all drawers to store large
quantities of foods.
up to 5 months
up to 1 month
up to 10 days
up to 7 days
up to 4 days
up to 3 days
up to 2 days
up to 1 month
up to 21 days
up to 14 days
up to 10 days
up to 7 days