Directory Of Cleaning Procedures - Stoelting Flavor Burst Operator's Manual

The various cleaning and sanitizing procedures for the STL-80BLD-INT are arranged in this manual
according to when and how often the procedures need to be done. Use the following directory as a
quick reference to all the cleaning procedures within this operations manual.
DAILY OPENING PROCEDURES - page 22

Blending Head

Gear Cartridge

Gear Box

Spout Adapter and O-rings

9-Tube Assembly Opening
DAILY CLOSING PROCEDURES - page 26

Blending Head

Gear Cartridge

Gear Box

Spout Adapter and O-rings

9-Tube Assembly opening

Drive Motor

Touch Panel

Exposed Surfaces of the Cabinet
SCHEDULED MAINTENANCE (every 30 days) - page 34

9-Tube Assembly Parts

Syrup Lines - Internal

Syrup Bag Connectors

Syrup Bag Fitments

Spout Adapter and O-Rings

Blending Assembly Suspension Bracket

Area Under the Cart

Inside the Cabinet

Blending Assembly Suspension Bracket

Tube / Cable Casing Assemblies

9-Tube Assembly Syrup Lines

Touch Panel and Mounting Assembly

DIRECTORY OF CLEANING PROCEDURES

68