T-Fal Multi-Cooker & Fryer 7 in 1 Manual page 10

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• For best results we recommend vegetable oil.
• If you use solid vegetable shortening (not recommended): Cut it into small pieces, melt it in a
separate pan then pour the melted shortening into the fryer bowl.
Frying process
After the bowl has been filled with oil, plug in the fryer without
the frying basket.
Set the On/Off switch button to position I and the temperature
indicator light will switch on. Position the adjustable
thermostat to the desired temperature .
The fryer will now start to heat the oil.
Note : the temperature indicator light will switch off when the
desired temperature is reached.
Remove excess moisture (water & ice) from food.
Place food in the basket without overfilling. Notice the MAX
food level marking on the basket. Reduce the quantities for
frozen foods.
After the temperature light has turned off, place and lower the
basket slowly into the frying oil. Plunging the basket too
rapidly in the oil may cause it to overflow.
Set the cooking time : press on the timer button to set the time
minute by minute. Release the button. The selected time is
displayed and the countdown starts.
10
15 s

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Multi-cooker & fryer 9 in 1

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