TEFAL KTM Promix Manual page 41

1.2 - USAGE
• Start by turning the selector button (a1) to the desired position
according to the recipe.
• The appliance starts running immediately.
• You can add food through the hole in the lid (b2) during preparation.
• To stop the appliance, turn the button (a1) to "0".
Tips:
• Kneading
– Use the kneader accessory (c1) at speed "1".
– You can knead up to 500 g of flour (e.g white bread, wholemeal bread,
rye bread, mulit-grain bread, rich short crust pastry (made with all
butter), etc.).
– Maximum operating time: 13 min.
• Mixing
– Use the mixer (c2) at speed "1" to "max".
– You can mix up to 1.2 kg of light dough or mixture (light cake mixture,
sponge cake, biscuit or cookie dough).
– Never use the mixer (c2) to knead heavy dough.
– Maximum operating time: 13 min.
• Beating / emulsifying / whisking
– Use the balloon whisk (c3) at speed "1" to "max".
– You can prepare: mayonnaise, aioli, sauces, whisked egg whites (up to
8 egg whites), whipped cream (up to 500 ml), meringues etc.
– Never use the balloon whisk (c3) to knead heavy dough or mix light
dough.
– Maximum operating time: 10 min.
1.3 - DISMANTLING THE ACCESSORIES
• Wait for the appliance to come to a complete stop.
• Using the button (a2), release the multi-function head (a3) and raise it
to the vertical position. Fig. 1.
• Release the accessory (c1), (c2) or (c3) from the multi-function head by
pushing the accessory into the head and rotating it clockwise a quarter
turn.
• Remove the stainless steel bowl by turning it anti-clockwise. Remove the
lid by turning it anti-clockwise.
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