Important Safety Instructions - Sharp R-23AM Operation Manual

IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
To avoid the danger of fire
1. The microwave ovens should not be left unat-
tended during operation. Power levels that are
too high or cooking times that are too long may
overheat foods resulting in a fire.
2. This oven is not designed to be built-in to a wall or
cabinet.
3. The electrical outlet must be readily accessible so
that the unit can be unplugged easily in an emer-
gency.
4. The AC power supply must be 230V, 50Hz, with a
minimum 16A distribution line fuse, or a minimum
16A distribution circuit breaker. In using two ovens,
each oven must be secured with a 16A distribution
line fuse or a distribution circuit breaker.
5. A separate circuit serving only this appliance should
be provided.
6. Do not place the oven in areas where heat is
generated. For example, close to a conventional
oven.
7. Do not install the oven in an area of high humidity
or where moisture may collect.
8. Do not store or use the oven outdoors.
9. If smoke is observed, switch off or unplug the
oven and keep the door closed in order to stifle
any flames.
10. Use only microwave-safe containers and uten-
sils. See "GUIDE" on page 8. Utensils should
be checked to ensure that they are suitable for
use in microwave ovens.
11. When heating food in plastic or paper contain-
ers, keep an eye on the oven due to the possi-
bility of ignition.
12. Clean the splash cover and the oven cavity
after use. These must be dry and free from
grease. Built-up grease may overheat and be-
gin to smoke or catch fire.
13. Do not place flammable materials near the oven or
ventilation openings.
14. Do not block the ventilation openings.
15. Remove all metallic seals, wire twists, etc., from
food and food packages. Arcing on metallic sur-
faces may cause a fire.
16. Do not use the microwave oven to fry with oil or
heat oil for deep frying. The temperature can not
be controlled and the oil catch fire.
17. To make popcorn use only special microwave makers.
18. Do not store food or any other items inside the
oven.
19. Check the settings after you start the oven to
ensure the oven is operating as desired.
20. To avoid overheating and fire, special care must
be taken when cooking or reheating foods with a
high sugar or fat content, for example, Sausage
rolls, Pies or Christmas pudding.
21. See the corresponding hints in this operation
manual and in the attached cookery book section.
To avoid the possibility of injury
WARNING:
1. Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) The door; make sure the door closes properly
and ensure it is not misaligned or warped.
b) The hinges and safety door latches; check to
make sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure
that they have not been damaged.
d) Inside the oven cavity or on the door; make sure
there are no dents.
e) The power supply cord and plug; ensure that
they are not damaged.
2. If the door or door seals are damaged, the oven
must not be operated until it has been repaired by
a competent person.
3. Never adjust, repair or modify the oven your-
self. It is hazardous for anyone other than a
competent person to carry out any service or
repair operation which involves the removal of
a cover which gives protection against expo-
sure to microwave energy.
4. Do not operate the oven with the door open or alter
the safety door latches in any way.
5. Do not operate the oven if there is an object
between the door seals and sealing surfaces.
6. Do not allow grease or dirt to build up on the door
seals and adjacent parts. Follow instructions for
"Care and Cleaning", Page 6
7. Individuals with PACEMAKERS should check with
their doctor or the manufacturer of the pacemaker
for precautions regarding microwave ovens.
To avoid the possibility of electric shock
1. Under no circumstances should you remove the
outer cabinet.
2. Never spill or insert any objects into the door lock
openings or ventilation openings. In the event of a
spill, turn off and unplug the oven immediately,
and call a SHARP service agent.
3. Do not immerse the power supply cord or plug in
water or any other liquid.
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