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Available languages
Available languages
Cooking Guide (including Manual Mode)
Bread
Meat &
Poultry
Fish
Manual mode
See the quick
start guide
for manual
mode
For frozen food, press
38
Food
Slices of bread, toasted
sandwiches
Burger: (after pre-cooking
the meat)
Pork llet (boneless), pork belly
Lamb (boneless)
Frozen chicken nuggets
Pork belly
Slice of ham to be cooked
Marinated chicken breast
Duck breast
Whole trout
Shelled prawns
King prawns (with and
without shells on)
Tuna steak
Grilled fruits and vegetables
(should be cut to the same
size and thickness)
before selecting your program.
Cooking level
Cooking
program
rare
medium
4 di erent temperature
settings
well-done
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