Using The Grill - Zanussi MULTI BUILT-IN OVENS ZBC 741 Instruction Booklet

USING THE GRILL

GRILLING
Turn the oven function control knob to the relevant
symbol ( or ) and set the thermostat knob on the
required temperature. With the setting
obtain even heating on the whole surface of the dish.
When grilling meat or fish, spread a little oil on them and
always place them on the oven grid. The shelf level
depends on the thinckness of the food.
Always place the dripping pan at the lowest level, with
some water in it, to avoid smoke and unpleasant smells.
GRILLING
TYPE OF DISH
Steaks
Chops
Sausages
Chicken (cut in pieces)
Kebabs
Chicken (breast)
Tomatoes
Fish (fillets)
Sandwiches
Toast
THERMAL GRILLING
Type of dish
Pork
Roastbeef
Chicken
Kebabs
Fish (whole)
58
, you will
Quantity
PIECES WEIGHT
4 800
4 600
8 500
6 800
4 700
4 400
8 500
4 400
4 —
4 —
Quantiy (gr.)
from the bottom
1500
1500
1200
800
800
THERMAL GRILLING
Turn the oven function control knob to the relevant
symbol (
required temperature. Select a maximum temperature
of 200 C.
The full grill element and the oven fan operate alternately,
circulating hot air around the food. The need to check
and turn food is reduced. With the exception of toast and
rare steaks, you can thermal grill all the foods you would
normally cook under a convetional grill.
Grilling
4
3
temp.
Level
2
1
4 max
4 max
4 max
3 max
4 max
4 max
4 max
4 max
4 max
4 max
Shelf level Temperature C
2 or 3
3
2 or 3
3
3
) and set the thermostat knob on the
Cooking time
(minutes)
Lower
Upper
C
side side
10 8
12 8
10 6
30 20
12 10
13 10
12 —
8 6
8 —
2~3 1
Time in minutes
lower side upper side
170 45
200 30
190 40
200 15
200 12
30
20
30
10
8