Zanussi ZBQ 865 Instruction Booklet
Electrolux built-in oven instruction booklet
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Summary of Contents for Zanussi ZBQ 865
- Page 1 BUILT-IN OVEN ZBQ 865 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance...
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Page 2: Important Safety Information
Important Safety Information You MUST read hese warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 08705 727727 Installation • This oven must be installed by qualified personnel to the relevant British Standards. •... -
Page 3: Table Of Contents
Contents For the User Important Safety Information Description of the Oven Controls Before the First Use Electronic programmer Using the Oven Hints and Tips Using the Conventional Oven Using the Fan Oven Cooking chart-Conventional and Fan Oven Grilling Defrosting Cleaning the Oven Care of Catalytic Liners Replacing the Oven Light Something not working... -
Page 4: Description Of The Oven
Description of the Oven 1. Control panel 2. Oven Control Function Knob 3. Electronic Programmer 4. Thermostat Control Knob 5. Mains on Light 6. Thermostat Control Light Oven accessories Grill/roasting Removable handles Grill trivet Anti-tip shelf (x 2) -
Page 5: Controls
Push-Pull control knobs Some models are provided with push-pull control knobs (Fig. 1). These knobs can be completely sunken inside the control panel when the oven is not working. Controls Oven Function Control Knob The oven is off. Oven light - The oven light will be on without any cooking function. -
Page 6: The Safety Thermostat
The Safety Thermostat This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. -
Page 7: Electronic Programmer
Electronic programmer The oven will work only if the time of day has been set. However, the oven can also be operated without any programme. In the event of a power failure, all the settings (time of day, programme setting or programme in operation) will be cancelled. When the power is restored, the numbers in the display will flash, and the clock/timer has to be reset. - Page 8 “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button the “End of cooking”...
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Page 9: Using The Oven
Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels, and is supplied with two shelves. -
Page 10: Using The Conventional Oven
Using the Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven. -
Page 11: Using The Fan Oven
Using the Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: Faster Preheating As the fan oven quickly reaches temperature, it is... -
Page 12: Cooking Chart-Conventional And Fan Oven
Cooking Chart- Conventional and Fan Oven Cooking times in the tables do not include pre-heating. We recommend to pre-heat the oven for about 10 minutes before cooking. Traditional Cooking TYPE OF DISH CAKES Whipped up kneading Shortbread dough Butter-milk cheese cake Apple cake Strudel Jam-tart... -
Page 13: Grilling
Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan during grilling. Always use oven gloves to remove and replace the grill pan handles. Ensure that you support the grill pan when removing it from the oven. -
Page 14: Defrosting
How to Use the Thermal Grill Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate alternately, circulating hot air around the food. The need to check and turn the food is reduced. -
Page 15: Cleaning The Oven
Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. -
Page 16: Care Of Catalytic Liners
Care of catalytic enamel As cooking produces oil, fats, splashes of food, etc., catalytic enamel destroys them. To clean the oven cavity, proceed as follows: 1. remove the oven accessories, if present (e.g. pans, grids, baking tray, dripping pan, etc.). Do not leave anything inside the oven. -
Page 17: Replacing The Oven Light
Replacing the Oven Light Disconnect the appliance. If the oven bulb needs replacing, it must comply with the following specifications: Electric power: 15 W/25 W, Electric rate: 230 V (50 Hz), Resistant to temperatures of 300 °C, Connection type: E14. These bulbs are available from your local Service Force Centre. -
Page 18: Something Not Working
Something not working If the oven is not working correctly, please carry out the following checks, before contacting your local Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. -
Page 19: Installation
Installation The oven must be installed according to the instructions supplied. Technical Data Dimensions of recess Height Width Depth Dimensions of the oven cavity Height Width Depth Oven capacity Electrical Connection The oven is designed to be connected to 230 V (50 Hz) electricity supply. -
Page 20: Building In
Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;... -
Page 21: Guarantee/Customer Service
Standard guarantee conditions We, Zanussi-Electrolux, undertake that if within 12 months of the date of the purchase this Zanussi-Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·... -
Page 22: European Guarantee
European guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: •... - Page 24 ZBQ 865 0,79 kWh 0,78 kWh 53,0 43 min. 41 min. 1130 cm² 35689-6503 11/06...