Defrosting - Zanussi ZMB 30 CST Instruction Manual

ZMB 30CST

Defrosting

Description
Bread
Rolls (50g)
Wholemeal,
mixed, rye
Loaf
Pastry
Dry cakes eg short
crust pastry
Fruit flans baked
on a baking sheet
1 slice cheese cake
1 slice covered
apple tart
Cream and
buttercake
Melting of food
Chocolate/
toppings
Butter
Heating of refrigerated food and drink
1 jar baby food
1 ready meal
1 portion meat
s = seconds
Cooking charts and tips
Weight Power Duration
in (g) (Watt)
4 units 150
1 slice 150 15-30 s
(60-80)
500 150
300 80
400- 80
450
400 80
400 80
300- 80
400
100 700
50 900
125- 400
250
350- 900
400
approx. 900
150
Standing
(min) time
(min)
1-3 3-5
2-3
6-8 15-20
2-3 5-10
4-8 10-20
4-8 10-20
3-5 10-20
2-4 10-20
2-3
15-45 s
30-50 s 2-3
2-3 2-3
45 s- 2-3
1min
32
Remarks/Hints
Set on a paper towel,
turn once.
Defrost in a covered loaf
container.
Cover cutting surface.
Set on a paper towel,
defrost uncovered.
As for dry cakes.
As for dry cakes.
As for dry cakes.
Begin defrosting in the
microwave and finish
defrosting at room
temperature.
Break up into pieces,
stir from time to time.
Heat jar without lid.
Stir after warming.
Check temperature.
Heat in a covered
container on a plate.
Place gravy alongside
in a cup.
All meat, except breaded
meat, should be heated
in a covered container.