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P24A & P34A Service Manual
C
1"
Y
1 1/4"
60
L
1 1/2"
HZ
C
1"
R
1 1/4"
U
1 1/2"
C
1"
Y
1 1/4"
50
L
1 1/2"
HZ
C
1"
R
1 1/4"
U
1 1/2"
C
1"
Y
1 1/4"
60
L
1 1/2"
HZ
C
1"
R
1 1/4"
U
1 1/2"
C
1"
Y
1 1/4"
50
L
1 1/2"
HZ
C
1"
R
1 1/4"
U
1 1/2"
12/18/12
Suction Pressure
Discharge Pressure
(psig)
(psig)
End of
End of
End of
End of
Freeze
Thaw
Freeze
Thaw
25
56
175
22
54
180
19
53
180
32
56
175
29
54
180
26
53
180
25
56
175
22
54
180
19
53
180
32
56
175
29
54
180
26
53
180
P24A Normal Operating Vitals
Suction Pressure
Discharge Pressure
(psig)
(psig)
End of
End of
End of
End of
Freeze
Thaw
Freeze
Thaw
25
53
180
22
54
180
18
54
190
32
56
175
29
54
180
25
53
180
25
53
180
22
54
180
18
54
190
32
56
175
29
54
180
25
53
180
P34A Normal Operating Vitals
Harvest Times
(secs)
First
All Ice
Total
Ice
Out
Harvest
63
27
105
150
54
34
125
165
66
40
140
180
63
11
191
212
54
13
211
234
66
14
226
250
63
27
105
150
54
34
125
165
66
40
140
180
63
11
191
212
54
13
211
234
66
14
226
250
Table 11-8
Harvest Times
(secs)
First
All Ice
Total
Ice
Out
Harvest
66
60
180
260
70
70
196
270
65
50
190
265
63
34
266
300
54
44
282
326
66
24
276
300
66
60
180
260
70
70
196
270
65
50
190
265
63
34
266
300
54
44
282
326
66
24
276
300
Table 11-9
TABLES & CHARTS
Ice per
Freeze Time
cycle
(minutes)
Average
Water Temperature (deg. F)
(lbs)
90
80
70
450
15.7
14.4
13.1
650
21.6
20.0
18.3
750
23.2
21.5
19.7
260
8.7
7.9
7.0
375
9.3
8.31
7.5
433
12.9
12.0
11.2
450
15.7
14.4
13.1
650
21.6
20.0
18.3
750
23.2
21.5
19.7
260
8.7
7.9
7.0
375
9.3
8.31
7.5
433
12.9
12.0
11.2
Ice per
Freeze Time
cycle
(minutes)
Average
Water Temperature (deg. F)
(lbs)
90
80
70
850
13.4
12.5
11.7
1300
17.5
15.5
13.5
1350
24
22
21.5
491
12.0
11.2
10.3
751
12.6
11.6
10.8
780
16.2
15.3
14.5
850
13.4
12.5
11.7
1300
17.5
15.5
13.5
1350
24
22
21.5
491
12.0
11.2
10.3
751
12.6
11.6
10.8
780
16.2
15.3
14.5
11-7
60
50
11.8
10.5
16.6
15.0
18.0
16.3
6.1
5.6
6.8
6.1
10.4
9.4
11.8
10.5
16.6
15.0
18.0
16.3
6.1
5.6
6.8
6.1
10.4
9.4
60
50
10.8
10.0
13.0
12.0
21
20
9.4
8.9
10.1
9.4
13.7
12.7
10.8
10.0
13.0
12.0
21
20
9.4
8.9
10.1
9.4
13.7
12.7
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