Advertisement

CROSS-SLICER
Date: 23-2-2016
Version: 06
208
USERS MANUAL
ENGLISH

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Cross Slicer 208 and is the answer not in the manual?

Questions and answers

Summary of Contents for Daub Cross Slicer 208

  • Page 1 CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL ENGLISH...
  • Page 2: General

    The guarantee obligation of Daub Bakery Machinery B.V. is only valid for defects which have occurred in spite of a good use of the machine, such as described in this manual. Daub Bakery Machinery B.V. can never be held responsible for damage or injuries to persons, if these are caused by inaccurate use of the machine.
  • Page 3: Table Of Contents

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 3 TABLE OF CONTENTS GENERAL ..........................2 TABLE OF CONTENTS ......................3 PRODUCT INFORMATION .................... 4 DEFINITIONS ........................ 5 Warnings ......................... 5 Description of parts of the machine ................. 6 Error notifications on diplay freq.converter .............. 6 SAFETY .........................
  • Page 4: Product Information

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 4 PRODUCT INFORMATION Manufacturer: Daub Bakery Machinery B.V. Nieuwkerksedijk 10 5051 HT Goirle P.O. box 51 5050 AB Goirle The Netherlands Tel: +31 13 5308700 Fax: +31 13 5308729 After sales service:...
  • Page 5: Definitions

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 5 DEFINITIONS Warnings The following signs warn the operator for a possible danger because of mechanical or electrical components. Figure 2.1.1 Figure 2.1.2 Figure 2.1.1 is a sticker which is used on the machine indicating the sharpness of the knives. Do not come near the knives when machine is running.
  • Page 6: Description Of Parts Of The Machine

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 6 Description of parts of the machine Swivel to adjust infeed height Infeed side Control panel Infeed cover Switch box with main power switch Outfeed Crumb tray Figure 3.3 Error notifications on diplay freq.converter The display can show the following faults: E05.
  • Page 7: Safety

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 7 SAFETY Safety regulations Remove plug from the power supply when cleaning and/or maintaining the machine. Only qualified or well instructed employees can do repairs of mechanical or electrical nature. Never put your hands into the infeed cover Keep covers placed when operating the machine.
  • Page 8: Transport And Unpacking

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 8 TRANSPORT AND UNPACKING Transport The machine must be transported in its original packing. In the means of transport the packing must be secured against shoving. The machine should be moved with the right lift equipment. Transport damage caused by not having followed above-mentioned regulations can not be claimed.
  • Page 9: Installation

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 9 INSTALLATION Placing and maintenance Only qualified employees are allowed to install the machine. The machine can only be used for its purpose: to slice bread products. Guarantee can not be claimed if changes have been made to the machine without the manufacturers permission and/or if not-original spare parts are used.
  • Page 10: Carrying Off Material

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 10 Carrying off material When carrying off a complete machine, parts or only the packing, you should comply with the legal regulations. Specifications concerning the material of the parts can be asked for at the manufacturers.
  • Page 11: Product Description

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 11 PRODUCT DESCRIPTION Purpose of the machine The purpose of the machine is to slice bread in pieces with equally thickness. The machine is assembled from parts, wherein the parts that come in contact with the bread are made of stainless steel, if desired Teflon-coated or are made from plastics approved for use in the food industry.
  • Page 12: Description Of The Control Panel

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 12 Description of the control panel Figure 7.3 Position Description ON/OFF button bagblowing device Speed control of infeedbelt Reverse button of infeedbelt START/STOP button of the machine Working of the control panel See figure 7.3 Position 1;...
  • Page 13: Working With The Machine

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 13 WORKING WITH THE MACHINE Taking use of the machine Check if the machine is placed correctly as described in chapter 5 “Installation”. Check if it is necessary to clean the machine because of possible transport dirt. Also check if the voltage on the machine plate is in accordance with that of your main supply.
  • Page 14: How To Use The Machine

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 14 How to use the machine Qualified employees older than 16 years may only operate the divider rounder. 1. Set the correct height of the infeed with the swivel (see figure 3.3) so the bread is pushed a little bit in, but enough the belts will move the bread through the knives.
  • Page 15: Maintenance

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 15 MAINTENANCE Cleaning The numbers in the text refer to those in figure 3.3 . Always turn the main switch to “0” (=off) before starting any kind of maintenance. Never clean the machine with water. The use of water will cause oxidation and electrical problems.
  • Page 16: Instructions Changing Infeed Belt

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 16 Instructions changing infeed belt 1. Remove the complete plug of the infeed bet, which is situated under the infeed belt next to the switchbox 2. Remove the complete upper infeed belt construction (BJ) 3.
  • Page 17 CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 17 5. Turn the bolts at the the top of the machine by one turn each. The upper shaft BA-03 will come down horizontally. After 14 turns of eah bolt the blades can be taken out of the knife holder (BA-06) 6.
  • Page 18 CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 18 Figuur 7.2 Before putting the definitive tension to the knives check the distance between the knives. The distance should be equal. If not move the two knife holder more to the correct position. 10.
  • Page 19: Oillubrication Of The Knives (Optional)

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 19 Correct tension of the knives. 1. In case the tension of the knives are not sufficient the slices will be curved. 2. In case the knives are tensioned too much you will hear a knocking sound. OILLUBRICATION OF THE KNIVES (OPTIONAL) By use of a breadslicer with oil lubrication the knives will be greased through the upper knife guide (BJ-14) in which a a piece of felt will be sprayed with oil.
  • Page 20: 10 Fault Finding

    CROSS-SLICER Date: 23-2-2016 Version: 06 USERS MANUAL Page 20 10 FAULT FINDING The following faultfindings could appear in the display of the freq.controller Overcurrent Check if the motor is overloaded Transport belts are too tight Chains are too tight Overload Check if the motor is overloaded Transport belts are too tight tensioned or rubbing Chains are too tight or blocked...

Table of Contents