Important safety and environmental
1
instructions
Important Safety
Instructions Read
Carefully And Keep
For Future Reference
This section contains safety inst-
ructions that will help protect from
risk of fire, electric shock, exposure
to leak microwaveenergy, personal
injury or property damage. Failure
to follow these instructions shall
void any warranty.
1 .1 General safety
• The microwave oven is intended
for heating food and beverages.
Drying of food or clothing and
heating of warming pads, slip-
pers, sponges, damp cloth and
similar may lead to risk of injury,
ignition or fire.
This appliance is intended to be
used in household and similar app-
lications such as:
• Staffkitchenareasinshops,offices
andotherworkingenvironments;
•
Farmhouses
•
By clients in hotels, motels and
other residential type environ-
ments;
• Bed and Breakfast type environ-
ments.
4 / 40 EN
• Do not attempt to start the oven
when its door is open; otherwise
you may be exposed to harmful
microwave energy. Safety locks
should not be disabled or tampe-
red with.
•
Do not place any object between
the front side and the door of the
oven. Do not allowdirt or cleaning
agent remnants built-up on the
closure surfaces.
•
Any service works involving re-
moval of the cover that provides
protection against exposure to
microwave energy must be per-
formed by authorized persons/
service. Any other approach is
dangerous.
•
Your product is intended for
cooking, heating and defrost
food at home. It must not be
used for commercial purposes.
Manufacturer shall not be held li-
ablefor damagesthat havearisen
frommisuse.
• Do not use this appliance out-
doors, bathrooms, humid envi-
ronments or in places where the
it can get wet.
Microwave Oven / User Manual