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OPERATION MANUAL SILVER VE 160-200-250-300 MIXER MACHINE WITH REMOVABLE BOWL Persons under age 18 are not permitted to operate or have accessibility to operate this equipment per U.S. Dept. Of Labor Employment Standards Administration Fact Sheet No. ESA913.
Safe work methods and procedures ....................4 1.1. Risks for the operator ........................4 Machine description ........................... 6 Machine identification ........................7 3.1. Main components ..........................7 Technical data and features ......................8 4.1.1. Technical data ..........................8 4.1.2. Machine dimensions ........................8 4.1.3.
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Your new VE 160-200-250-300 spiral mixer has been designed with advanced performance and safety features that make it an excellent addition to your food preparation equipment. Like all Univex mixers, slicers, meat grinders and accessories, this mixer machine is engineered to provide years of reliable service.
1. Safe work methods and procedures READ THESE INSTRUCTIONS CAREFULLY BEFORE USING THE MACHINE In order to prevent hazardous conditions and/or possible injuries caused by: electric current, mechanical parts, fire, or of hygienic nature, the following safety warnings must be observed: •...
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Earthing obligation Prohibition to clean and Prohibition to remove the lubricate moving parts. safety devices and guards ATTENTION! Wear the provided PPE during operation (e.g. shoes with reinforced tip, gloves, goggles and masks). Clean the machine thoroughly after use. Do not remove the safety devices or protective casings. Do not put any objects through the bowl guard with the parts in motion.
2. Machine description MACHINE DESCRIPTION AND USE: The SILVER VE mixing machines are designed for professional use only, to mix water and flour-based food dough for bread-making and pastry workshops. A spiral rotates mixing, refining and oxygenating the mix contained in a rotary bowl and, thanks to the vigorous mechanical action performed by the system, the mix is quickly and effectively prepared.
3. Machine identification There is a plate on the machine casing, like the one illustrated, which carries indications concerning the manufacturer, type of machine, serial number, electrical features, frequency, rated power, number of phases, year of manufacture and mass. 3.1. Main components •...
4.1.1. Technical data MACHINE POWER BOWL MODEL ELECTRICAL POWER SUPPLY MASS [kg] [kW] [litres] SILVER VE 160 6/12 400V 50Hz 3 phases + PE SILVER VE 200 1015 6/12 400V 50Hz 3 phases + PE SILVER VE 250 1027 6/12...
5. Transport and installation 5.1. Transport and handling 5.1.1. Machine on pallet Make sure that the lifting equipment capacity is adequate to the load. Widen the lifting forks as much as possible and make sure they stick out from the pallet. Work in an area free from persons and animals.
5.2. Description of the adjustment and commissioning operations 5.2.1. Installation The machine must be positioned vertically on a smooth surface and able to support the weight (floor with resistance above 20 kgcm ). The walls and the floor must be in good condition and easy to clean. If there is a risk of overturning, anchor the machine to the floor using 4 wedges or bolts with tensile strength greater than 300 kg (M8) with the specific anchors that can be supplied on request.
The following table is to be considered a general indication of the factory. For doughs with a different water percentage to that indicated, contact the manufacturer. MODEL DOUGH CAPACITY [kg] WATER [%] SILVER VE 160 116 – 160 55÷60% SILVER VE 200 194 – 200 55÷60% SILVER VE 250 233 –...
7. Maintenance and clearing 7.1. Routine maintenance 1) Periodically (six-monthly.) grease the machine through the specific grease nipples. 2) Use food grease, e.g. BECHEM BELORUB FB19, use a manual coupling grease pump. 3) For PPE wear shoes with reinforced tip and non-slip sole, helmet and goggles.
Warranty The Univex spiral mixer carries a One-Year, on-site, parts and labor warranty against any defects in materials or workmanship. The one-year period begins on the date of purchase by the end user and remains in full effect provided the unit is used properly and in accordance with our operators manual.
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