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I N S T A L L A T I O N
Section
Contents
1.0
Safety Precautions
2.0
Installation
3.0
Appliance Data
4.0
Cleaning
1.0 SAFETY PRECAUTIONS
The following basic precautions should always be followed when using electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to the one shown on the rating label of the appliance. And the wall
socket is properly grounded.
3.To reduce the risk of fire in the oven cavity:
a. Do not overcook the food.
b. Remove wire twist -ties from paper or plastic bags before placing bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of oil cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food splashes and grease. Built
-up grease may overheat and begin to cause smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep oven door closed, turn oven off and disconnect the power supply.
f.When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
4.To reduce the risk of explosion and sudden boiling:
a.WARNING: Liquids and other foods must not be heated in sealed container since they are liable to explode; Baby bottles
fitted with a screw cap or teat are considered to be sealed containers.
b. Use the wide -mouthed container to cook liquid, and the cooked liquid should not be removed out immediately. Several
moments should be waited before removing. In order to avoid possible hazards caused by delayed eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or pierced before cooking. Eggs in their shell, whole hard -boiled eggs
should not be heated in microwave ovens since they may explode, even after microwave heating has ended.
d.The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before
consumption, in order to avoid burns.
5. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a qualified technician in order
to avoid a shock hazard.
6. After cooking, the container is very hot. Using gloves to take out the food and avoid steam burns by directing steam away
from the face and hands.
7. Slowly lift the furthest edge of dishes cover and microwave plastic wrap and carefully open popcorn and oven cooking bags
away from the face.
8.To prevent the turntable from breaking:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
9. Make sure the utensils do not touch the interior walls during cooking.
10. Only use utensils that are suitable for use in microwave ovens.
11. Do not store food or any other things inside the oven.
12. Do not operate the oven without any liquid or food inside the oven.This would do damage the oven.
13.When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to
the temperatures generated.
14. Any accessories not recommended by the manufacturer may cause injuries to persons.
15. Do not use outdoors.
16. Save these instructions.
17. WARNING: If the door or door seals are damaged or the oven is malfunctioned, the oven must not be operated until it
has been repaired by a competent person;
18. WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that
involves the removal of a cover which gives protection against exposure to microwave energy;
19. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames;
20. Microwave heating of beverages can result in delayed eruptive boiling; therefore care must be taken when handling the
container;
21. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
22.The lamp of microwave oven is not intended for other purposes.
I N S T R U C T I O N S
Page No.
Section
2
5.0
3
6.0
4
7.0
7
8.0
2
Contents
Product Instructions
Operating The Control Panel
Cooking Tips
Maintenance and Servicing
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2019 Focal Point Fires plc.
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