Table of Contents
Advertisement
cleaning & maintenance
general cleaning
NOTE: Always unplug from the wall power outlet and allow the frypan to cool down
before cleaning.
Before cleaning, switch off the power and remove the plug from the wall power outlet.
•
Remove the temperature control probe from the temperature control probe socket.
•
To clean the glass lid and frypan base, wash with hot soapy water, rinse and dry thoroughly.
•
NOTE: The frypan base and glass lid can be washed in the dishwasher.
Remove stubborn spots with a cloth or soft nylon washing brush.
•
NOTE: Do not use hard or metal scouring pads or scrapers. They will damage the surface.
To clean the temperature control probe, wipe over with a slightly damp cloth. Ensure it
•
is completely dry before using again or storing away.
CAUTION: Do not immerse the temperature control probe in water or any other liquid.
CAUTION: After cleaning, always make sure that the temperature control probe socket
is fully dry before inserting the temperature control probe, or storing away.
non-stick cooking surface
Cooking on a non-stick surface prevents food from sticking to the surface and minimises
•
the need for fats and oil. As food does not stick, cleaning is easier.
Clean with hot soapy water, rinse and dry thoroughly.
•
Remove stubborn spots using a soft cloth with a little cooking oil while the frypan
•
is still warm.
NOTE: Do not use hard or metal scouring pads or scrapers. They will damage the surface.
removing discolouration of the non-stick surface
NOTE: Any discolouration that may occur on the non-stick surface may detract from the
appearance of the frypan but will not affect the cooking performance.
To remove the discolouration, place the frypan in a well ventilated area and combine 2 tbsps
•
bicarbonate of soda, ¼ cup household bleach and 1 cup of water in the frypan. Place the lid
on and simmer for 10-15 minutes. Avoid breathing in the vapours.
Empty the frypan and clean in warm soapy water and rinse then dry thoroughly.
•
Re-condition the frypan before using again.
•
In some instances this may not remove all the staining.
•
storage
Store the frypan upright with the lid in position, in a dry place.
•
Store the temperature control probe carefully, taking care not to knock or drop it. If damage
•
is suspected, call the customer service department.
Advertisement
Table of Contents
