Vision grills C-Series Manual

In this manual we provide the basics to get you cooking and invite you to our website, www.visiongrills.com,
where we share recipes, detailed Use & Care information and contact information if you need more help. From
our entire team here at Vision Grills, thanks for your purchase and welcome to becoming the destination eatery
in your neighborhood!
Cooking with your Kamado
Your new Vision Grills Kamado is the complete outdoor
cooking appliance that allows you to sear, grill, bake
and smoke all types of food. For best results, we
recommend using natural lump charcoal made from
hardwoods. Compared to briquettes, natural charcoals
start faster, burn cleaner and longer, reach higher
temperatures and produce less ash. Left-over natural
charcoal also relights for re-use. Before re-starting
the grill, knock off excess ashes to any remaining
charcoal. Routinely empty ashes, but only empty ashes
when grill is cold.
Starting your Vision Kamado Grills is simple and fast:
Open grill lid, open top and bottom vents wide open, fill
the inner fire bowl with enough charcoal to just cover
the air holes, then light the charcoal using either an
electric starter or approved grill starters. After several
coals are burning, spread evenly, close lid, adjust
top and bottom vents, and wait for the Kamado to
reach your desired cooking temperature. As needed,
add more charcoal by using the flip grate feature,
being careful not to burn yourself with the hot food or
cooking grate.
ways to infuse different tastes into your foods that turns weekend
grillers into neighborhood chefs.
Our Vision Grills Kamado builds on this heritage with fresh
aesthetics, safety and convenience features, easy-lift lid
with spring assist and high quality materials to define a new
industry standard for design and innovation. The thick ceramic
construction of our grill provides superior thermal insulation
allowing you to grill, cook, bake or smoke regardless of the
season, from the hot summer days in our home town of St. Louis
to the cold snowy days in Ottawa Canada.
Patented
C-Series Kamado Grill
Welcome
Welcome to Kamado cooking! Our Vision Grills
Kamado is based on 3,000+ years of clay pot
cooking from around the world. Over generations
our ancestors have continued to refine kamado
techniques for grilling, smoking, baking and cooking
all types of meats, poultry, fish and vegetables.
Kamado cooking locks in moisture and provides a variety of