Panasonic NN-E486MM Operating Instructions Manual page 10

Important safety instructions
Use of your oven
Do not use the oven for any reason
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other than the preparation of food�
This oven is specifically designed to
heat or cook food� Do not use this
oven to heat chemicals or other non-
food products�
Before use, check that utensils/
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containers are suitable for use in
microwave ovens�
When the oven is not being used,
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do not store any objects inside the
oven in case it is accidentally turned
on�
The appliance must not be operated
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WITHOUT FOOD IN THE OVEN�
Operation in this manner may damage
the appliance�
If smoke is emitted or a fire occurs in
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the oven, press Stop/Cancel button
and leave the door closed in order
to stifle any flames� Disconnect the
power cord, or shut off power at fuse
or circuit breaker panel�
Fan Motor operation
After using the oven the fan motor
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may rotate for a few minutes to cool
the electric components� This is
normal and you can take out food
even though the fan motor operates�
You can continue using the oven
during this time�
Oven light
When it becomes necessary to
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replace the oven light, please consult
your dealer�
Accessories
The oven comes equipped with a
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variety of accessories� Always follow
the directions given for use of the
accessories�
Glass tray
Do not operate the oven without the
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roller ring and the glass tray in place�
Never use another type of glass tray
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than the one specially designed for
this oven�
If the glass tray is hot, let it cool
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before cleaning or placing in water�
The glass tray can turn in either
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direction�
If the food or cooking vessel on the
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glass tray touches the oven walls and
stops the tray rotating, the tray will
automatically rotate in the opposite
direction� This is normal�
Do not cook foods directly on the
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glass tray�
Roller ring
The roller ring and the oven floor
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should be cleaned frequently to
prevent noise and build-up of
remaining food�
The roller ring must always be used
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for cooking together with the glass
tray�
Cooking times
The cooking time depends on the
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condition, temperature, amount of
food and on the type of cookware�
Begin with the minimum cooking time
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to help prevent overcooking� If the
food is not sufficiently cooked you can
always cook it for a little longer�
„ Important!
If the recommended cooking times are
exceeded the food will be spoiled and
in extreme circumstances could catch
fire and possibly damage the interior
of the oven.
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