NUTRICHEF PKAIRFR18 User Manual
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NUTRICHEF PKAIRFR18 User Manual

NUTRICHEF PKAIRFR18 User Manual

Countertop air fryer oven cooker
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PKAIRFR18
Countertop Air Fryer Oven Cooker
Healthy Kitchen Convection Air Fry Cooking

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Summary of Contents for NUTRICHEF PKAIRFR18

  • Page 1 PKAIRFR18 Countertop Air Fryer Oven Cooker Healthy Kitchen Convection Air Fry Cooking...

  • Page 2: Brief Introduction

    Brief Introduction The newly introduced fat-free frying will help you to cook the food and refreshment you like in a healthier manner. The fat- free fryer uses the principle of hot air combining with high speed air cycling (fast air change), it will provide a one time comprehensive heating, so for most food, there is no need to add oil for cooking.

  • Page 3: General Instruction

    General Instruction G. Timer Knob A. Frying Basket D. Air Inlet B. Frying Basket Handle E. Power Indicator H. Air Outlet C. Grill F. Temperature Knob I. Power Wire Attentions Please read this instruction manual carefully before you use the appliance as dangers may occur under incorrect operations. I.

  • Page 4: Before First Use

    7. NEVER operate the appliance unattended. 8. WHEN IN OPERATION, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the air outlet openings. Also avoid the hot steam and air while removing the Outer Basket and Fry Basket from the appliance. 9.

  • Page 5: Using The Appliance

    USING THE APPLIANCE The PKAIRFR18 Countertop Air Fryer Oven Cooker can be used to cook many types of food ingredients. The additional food making manual will assist you to understand this product. Fat-Free Frying 1. Insert the plug into the grounded socket.
  • Page 6 11. Pour the food ingredients in the frying basket all into the bowls or plates. (Figure14) Note: To fetch the big size or fragile food ingredients, you can use the clamps to take them out from the frying basket. (Figure15) 12.
  • Page 7 VI. Meat Minimum- Maximum food Temperature Type Time (minutes) Overturning Additional Information Ingredients Amount °C/°F Beefsteak 100-500 8-12 180°C/356°F Overturning Porkchop 300-700 10-14 180°C/356°F Overturning Hamburger 300-800 7-14 180°C/356°F Overturning Add 1/2 spoon of oil Sausage Rolls 300-800 13-15 200°C/392°F Overturning Add 1/2 spoon of oil Chicken Drumstick...

  • Page 8: Troubleshooting

    CLEANING Clean the appliance after every use. The inside of the frying-pan, frying basket and the product are all covered wit un-sticking painted coat. Do not use metal kitchen wares or abrasive cleaning mate 「 ial to do the cleaning, for this will damage the un-sticking painted coat. 1.
  • Page 9 Problem Possible Causes Solution If some food ingredients lay on the top, or join tegether with other food Food ingredients not Some food ingredientsshouId ingredients (e.g. fried chips), then they must be overturned in the process baked evenly in the be overturned during the of cooking, please refer to the “Setting”...
  • Page 10 www.NutriChefKitchen.com...
  • Page 11 PKAIRFR18 Countertop Air Fryer Oven Cooker - Healthy Kitchen Convection Air Fry Cooking Features: • Air-Frying Made Easy: Insert Food & Set the Time! What's in the Box: • Simple Kitchen Electric Plug-in Design • Air Fryer • Achieve Tasty & Low-Fat Foods with Bene ts •...

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