Gas Supply - Blodgett 966 Specifications

DIMENSIONS ARE IN INCHES (MM)
2-1/2" 6" (152) Diameter
(64) flue pipe
28-1/8"
38-1/2"
(714)
(978)
TOP VIEW
SHORT FORM SPECIFICATIONS
Provide Blodgett combination deck oven, model 951/966. Each unit shall be a combination of two independent ovens with single, manifolded gas connections and flues. Construction
shall be welded stainless steel front, top, back and sides, and shall be fully insulated on all sides. Ovens shall be supported by adjustable legs. Doors shall be counterbalanced (no
springs) with concealed hinges and chrome plated tubular steel handles. Separate burner door provided for ignition, cleaning and adjustment. The upper section baking compartment
shall be 42" W x 12" H x 32" D; the lower section baking compartment shall be 42" W x 16-1/4" H x 32" D. Both shall be lined with aluminized steel, and decks shall be of 11 gauge
press-formed, reinforced and flanged steel. Each section shall be gas heated by a free-floating, easily removable, duplex-type burner controlled by a liquid pressure thermostat with
range of 200°F to 500° F. Provide with two year parts and one year labor warranty. Provide with options and accessories as indicated.
DIMENSIONS:
Number of sections:
Number of controls:
Number of compartments: 2
Size of compartment (1): 42" (1067mm) W x 12" (305mm) H x 32" (813mm) D
(1): 42" (1067mm) W x 16-1/4" (413mm) H x 32" (813mm) D
Area of each compartment: 9.34 sq. ft. (0.87m
Total area of oven:
Clearance below oven:
Floor space:
Product clearance:
PAN CAPACITIES:
10" (254mm) pie tins:
18" x 26" (457mm x 660mm) bun pans:
9-1/2" x 5" (241mm x 127mm) bread pans: 48
9" x 7" (228mm x 178mm) roll pans:
19" x 4" (483mm x 102mm) pullman pans: 28
13" x 16-1/2" (330mm x 419mm) cup tins: 18
20" x 28" (508mm x 711mm) roast pans:
No. 200 pans (324mm x 527mm):
Bean pots #1:
#3:
#6:
25 lb. (11kg) Turkeys:
NOTE: The company reserves the right to make substitutions of components without prior notice
44 Lakeside Avenue, Burlington, VT 05401 • Phone: (802) 658-6600 • Fax: (802) 864-0183
Printed in U.S.A.
MODEL 951/966
2-13/16" (71)
GAS 3/4 IPS
(FEMALE)
5"
(127)
31-7/8"
(810)
3"
(76)
60" (1524)
2
2
2 )
18.68sq. ft. (1.74m 2 )
6 (152mm)
60" (1524mm) wide x 40" (1016mm) deep
6" from combustible and non-combustible construction
24
4
32
4
8
70
40
24
5
BLODGETT OVEN COMPANY
NOTE: FOR COMMERCIAL USE ONLY
12"
(305)
64-7/16" (1637)
49-1/16" (1246)
16-1/2"
(419)
18-5/8" (473)
7" (178)

GAS SUPPLY:

3/4" IPS connection at rear of oven
Manifold Pressure:
• Natural – 5" W.C
Inlet Pressure:
• Natural – 7.0" W.C. min. – 10.5" W.C. max.
• Propane – 11.0" W.C. min. – 13.0" W.C. max.
MAXIMUM INPUT:
951 only
966 only
Double (951/966) 88,000 BTU/hr
MINIMUM ENTRY CLEARANCE:
Uncrated
Crated
SHIPPING INFORMATION:
Approx. Weight:
951
966
951/966
Crate sizes:
65" (1651mm) x 32" (813mm) x 46" (1168mm)
65" (1651mm) x 36" (914mm) x 46" (1168mm)
www.blodgett.com
APPROVAL/STAMP
6" (152) dia. Flue Pipe
DRAFTHOOD
13-1/4"
(337)
DRAFT DIVERTER
6" (152)
56-7/8"
(1445)
GAS 3/4 IPS
(FEMALE)
26-3/4"
(679)
• Propane – 10" W.C.
38,000 BTU/hr
50,000 BTU/hr
32-1/2" (826mm)
36" (914mm)
600 lbs. (272kg)
630 lbs. (286kg)
1230 lbs. (558kg)
P/N 35032 Rev T (6/11)