Zanussi ZOB65902XU User Manual page 7

Oven function
ACTIVATING THE TRUE FAN COOKING PLUS
FUNCTION
This function allows to have an improvement of
humidity during the cooking.
WARNING! Risk of burns and
damage to the appliance.
Released humidity can cause burns:
• Open the appliance door with care after the
True Fan Cooking PLUS function stops.
Refer to "Hints and tips" chapter.
1. Open the oven door.
2. Fill the cavity embossment with tap water.
The maximum capacity of the cavity
embossment is 250 ml.
Fill the cavity embossment with water only
when the oven is cold.
3. Put food in the appliance and close the oven
door.
4. Set the True Fan Cooking PLUS function:
.
Turbo Grilling
Pizza Setting
Defrost
Fast Grilling
Conventional
Cooking (Top /
Bottom Heat)/
Aqua Clean
To roast larger meat joints or poultry with bones on one shelf
position. Also to make gratins and to brown.
To bake food on one shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20 - 40
°C lower than for Top / Bottom Heat.
This function can be used for defrosting frozen foods, such as
vegetables and fruits. The defrosting time depends on the
amount and size of the frozen food.
To grill flat food in large quantities and to toast bread.
To bake and roast food on one shelf position.
For more information about Aqua Clean, refer to the chapter
"Care and cleaning".
5. Press the Plus Steam button
The Plus Steam button works only with the
True Fan Cooking PLUS function.
The indicator turns on.
6. Turn the knob for the temperature to select a
temperature.
CAUTION! Do not refill the cavity
embossment with water during
cooking or when the oven is hot.
7. To deactivate the appliance, press the Plus
Steam button
functions and temperature to the off position.
The indicator of the Plus Steam button turns off.
8. Remove water from the cavity embossment.
WARNING! Make sure that the
appliance is cool before you
remove the remaining water from
the cavity embossment.
Application
, turn the knobs for the oven
.
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