Blanco BOSE6APX Manual To Installation
  1. Manuals
  2. Brands
  3. Blanco Manuals
  4. Oven
  5. BOSE6APX
  6. Manual to installation

Blanco BOSE6APX Manual To Installation

Hide thumbs
Table of Contents

Advertisement

Quick Links

GUIDE TO INSTALLATION
Oven
BOSE6APX

Advertisement

Table of Contents
loading

Related Manuals for Blanco BOSE6APX

Summary of Contents for Blanco BOSE6APX

  • Page 1 GUIDE TO INSTALLATION Oven BOSE6APX...
  • Page 2 ‘invitations to future cooking classes’ and gourmet recipes. Go to www.blanco-australia.com and fill in the subscription details. You will find that the clean lines and modern look of your Blanco oven blends in perfectly with your kitchen décor. It is easy to use and performs to a high standard.

  • Page 3: Table Of Contents

    1 / SAFETY INSTRUCTIONS • Packaging • Child safety 2 / INSTALLING YOUR APPLIANCE • Choice of location • Build-in • Electrical connection 3 / DESCRIPTION OF YOUR APPLIANCE • Presentation of the oven • Presentation of the programmer • Accessories 4 / USING OF YOUR APPLIANCE •...
  • Page 4 SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS - READ CAREFULLY AND RETAIN FOR FUTURE USE. Important When you receive the appliance, unpack it or have it unpacked immediately. Give it an overall inspection. Make note of any concerns or reservations on the delivery slip and make sure to keep a copy of this form.
  • Page 5 SAFETY INSTRUCTIONS — This oven was designed for use by private individuals in their homes. It is intended solely for cooking foodstuffs. This oven does not contain any asbestos-based components. — Do not modify or attempt to modify any of the characteristics of this appliance.
  • Page 6 1 / SAFETY INSTRUCTIONS — Do not use abrasive cleaning products or hard metal scrapers for cleaning the oven's glass door, as they could scratch the surface and cause the glass to shatter. — To clean both the electronic programmer window and the oven door, use a soft cloth.

  • Page 7: Packaging

    1 / SAFETY INSTRUCTIONS • PACKAGING — This appliance’s packing materials are recyclable. Recycle them by depositing them in local authority containers provided for this purpose. — Yo u r a p p l i a n c e a l s o c o n t a i n s m a n y recy clable mat e rials.
  • Page 8 2 / INSTALLING YOUR APPLIANCE • CHOICE OF LOCATION The above diagrams show the dimensions of a cabinet that will be able to hold your oven. This appliance may be installed either under a worktop or in a cabinet column, as indicated on the installation diagram. If the cabinet is open, its opening must be 70 mm maximum.
  • Page 9 2 / INSTALLING YOUR APPLIANCE • BUILD-IN 1) Drill a hole Ø 2 mm in the cabinet panel to avoid splitting the wood. 2) Attach the oven with the 2 screws. To be certain that you have properly installed your appliance, do not hesitate to call on a household appliance specialist.

  • Page 11: Electrical Connection

    2 / INSTALLING YOUR APPLIANCE PYROLYSIS OVENS: Single phase 20A Meter 220-240V ~ 50Hz 220-240 V ~ Single phase line 16A fuse or differential circuit breaker Minimum cord size: 3G 1.5mm 2 Power supply cable length 1.50 m approx. • ELECTRICAL CONNECTION The appliance must be fitted correctly to guarantee electrical safety.
  • Page 12 2 / INSTALLING YOUR APPLIANCE Warning: If the electrical installation in your residence requires any changes in order to hook up your appliance, contact a professional electrician. If the oven malfunctions in any way, unplug the appliance or remove the fuse corresponding to the sector where the oven is hooked up.

  • Page 13: Accessories

    3 / DESCRIPTION OF YOUR APPLIANCE • PRESENTATION OF THE OVEN Programmer Lamp Temperature selector Shelf support indicator Function selector This installation and user manual applies to several different models. There may be slight differences between your model and the one described as regards details and accessories.

  • Page 14: Presentation Of The Programmer

    3 / DESCRIPTION OF YOUR APPLIANCE • PRESENTATION OF THE PROGRAMMER Touch controls for setting time Temperature display ECO indicator (cooking and self-cleaning) Timer touch control Time and duration display Cooking end time touch control Shelf number indicator Cooking time touch control Cooking end time indicator EASY COOK function button Door locked indicator...
  • Page 15 DESCRIPTION OF YOUR • Anti-tipping safety grid (fig.1) Rear The grid can be used to hold all dishes and moulds containing foodstuffs to be cooked or browned. It can be used for barbecues (to be placed di- rectly on the grid). Front fig.1 •...
  • Page 16 DESCRIPTION OF YOUR •Turnspit (fig.6) REAR Pass the spit through the joint to be roasted, thread on the second fork, centre the joint and screw the forks tight. Place the spit in its cradle: the cradle should be placed in the deep enamel dish. FRONT fig.6 Slide the cradle on to shelf support 3, push...

  • Page 17: Using The Programmer

    USING OF YOUR • USING THE PROGRAMMER • Setting the time. When the power is on The display flashes 12:00. (fig.1) fig.1 Set the time by pressing the + or - buttons (continued pressure on the button runs through the numbers quickly) (fig.2). Example: 12:30 fig.2 The adjusted time is automatically recorded...

  • Page 18: Instant Cooking

    USING OF YOUR •Instant cooking — The programmer should only show the time wich should not be flashing.(fig 1). fig.1 Select the cooking mode by turning the func- tion selector to the position of your choice. Example: position (fig.2). fig.2 The oven will suggest the temperature most commonly used for this type of cooking.

  • Page 19: Programmed Cooking

    USING OF YOUR • PROGRAMMED COOKING - Select the cooking mode desired and adjust the temperature (fig. - Press the “ ” button “ until the cooking time fig.1 indicator starts to flash. The display flashes 0:00 to tell you that you can now set it (fig.2).
  • Page 20 USING OF YOUR • PROGRAMMED COOKING Cooking with delayed start and selected end of cooking time - After adjusting the cooking time, press the «delayed start» button; The end of cooking time display will flash to indicate that adjustement fig.1 can now be made .

  • Page 21: Using The Time Switch Function

    USING OF YOUR • USING THE TIME SWITCH FUNCTION In this case, the timing display takes priority over the time of day display. - Press the “ ” button (fig.1) until it reads 0.00. - Set the desired time by pressing + or - (fig.2) buttons until the desired duration is shown (maximum 60 minutes).
  • Page 22 USING OF YOUR • GRILL + — This function allows you to combine the chosen cooking method with a function that “browns” your dish at the end of cooking; this can be accomplished by turning on the grill for the last five minutes of the programme. It is only active for the following cooking functions:”...
  • Page 23 USING OF YOUR • ECONOMIC COOKING — The analog programmer should display only the time (fig. fig.1 — Rotate the function selector to the “ ” . L’The “ECO” indicator comes on on POSITION the display (fig. — P lace your plate in the oven as fig.2 recommended on the display.
  • Page 24 Pre-set temperature180°C (Min. 35°C - Max. 235°C) • Cooking is done using the air fan. • Preheating unnecessary except for cooking programmes requiring very short times (bis- cuits on several levels). Pre-set temperature 200°C (Min 35°C Max - 275. C) •Cooking controlled by the upper and lower heating elements with no fan.
  • Page 25 Pre-set temperature 270°C (Min 180°C Max - 275°C) • Cooking is done using the top element, without the air fan. • Pre-heat the oven for 5 min. Use the grill pan with grill insert on the recommended shelf position. • Recommended for grilling. Pre-set temperature 80°C (Min 35°C Max - 100°C) •...

  • Page 26: Cleaning The Outer Surfaces

    6 CARING FOR AND CLEANING YOUR • CLEANING THE OUTER SURFACES To clean both the electronic programmer window and the oven door, use a soft cloth. Do not use abrasive creams or scouring sponges. • CLEANING THE DOOR • Removing the door Warning Do not use abrasive cleaning products or hard metal scrapers for...
  • Page 27 6 CARING FOR AND CLEANING YOUR - If necessary, remove all the door's inner glass panels. This unit is made up of one or two glass panels depending on the model, with a black rubber buffer in each corner (fig. 4). fig.

  • Page 28: What Is Pyrolysis

    6 / CARING FOR AND CLEANING YOUR APPLIANCE • WHAT IS PYROLYSIS? Your oven is equipped with enamelled wire shelf supports: these need to be removed before running the pyrolysis cycle. Warning Remove any cookware, grids and trays from the oven and clean any major spill residue before carrying out the pyrolysis, interior glass must be wiped clean prior to running the pyrolysis cycle.
  • Page 29 6 / CARING FOR AND CLEANING YOUR APPLIANCE • IMMEDIATE SELF-CLEANING Ensure that the analog programmer displays the time of day and that it is not flashing. All you have to do is position your cooking selector- “Self-cleaning” position or the switch on the “ECO self-cleaning”...
  • Page 30 6 / CARING FOR AND CLEANING YOUR APPLIANCE • DELAYED SELF-CLEANING Follow the instructions described in the “immediate self-cleaning” paragraph, then Press button “ ”, the indicator at the end of the cooking cycle flashes to show that setting can now be carried out. Press the + or - buttons to set the time desired.

  • Page 31: Replacing The Oven Lamp

    6 / CARING FOR AND CLEANING YOUR APPLIANCE • REPLACING THE OVEN LAMP Warning Make sure appliance disconnected from the power before replacing the lamp in order to avoid the risk of electric shock. Change the lamp only when the appliance has cooled down. The lamp is accessible: Inside the oven.

  • Page 32: Troubleshooting

    7 / TROUBLESHOOTING If you have a doubt about the correct functioning of your oven, this does not necessarily mean that there is a malfunction. In any event, check the following points: YOU OBSERVE POSSIBLE WHAT SHOULD YOU DO? THAT… C AU SES ➡...

  • Page 33: Auto Cook" Principle And Advantages

    8 / “AUTO COOK” PRINCIPLE AND ADVANTAGES • PRINCIPLE AND ADVANTAGES Using the “ ” function means you no longer have to select the temperature and cooking time These two parameters are automatically calculated by your oven in order to give you optimal cooking.
  • Page 34 8 / “AUTO COOK” PRINCIPLE AND ADVANTAGES • TIPS As soon as the icon “ ” stops flashing, you may open the oven door If, however, you open the door while the icon is lit, your oven sounds a warning beep and the dish icons flash.

  • Page 35: Auto Cook" Cooking Modes

    9 / “AUTO COOK” COOKING MODES FISH • Whole fish (snapper, trout, mackerel,) TIPS: - use this function for whole fish, cooked in the dish (for grilled fish or fish cooked in foil, the oven must be preheated). ROAST BEEF Roast beef (rare to medium rare, rolled leg of lamb, shoulder etc.) •...
  • Page 36 HINTS FISH When you buy fish, the smell should be pleasant and not too fishy. The body should be firm and rigid and the scales should be firmly stuck to the skin; the eye should be bright and rounded and gills will appear shiny and moist. MEAT IN GENERAL Cuts for Roasting: BEEF: Fillet, rump, topside, sirloin, rib roast...

  • Page 37: Recipes

    RECIPES VEGETABLES Tomatoes stuffed with goat’s cheese. 8 tomatoes 300g of fresh goat’s cheese 4 soup spoons of olive oil 1 small bunch of fine herbs (chives or basil) salt, pepper. Wash the tomatoes, take off the top and carefully take out the pulp. Turn them over to let them drain well.
  • Page 38 RECIPES CHICKEN Stuff it with a good bouquet of fresh tarragon or rub it with a mixture of 6 crushed cloves of garlic with a pinch of coarse salt, and some peppercorns. PIZZA Base: 1 pizza crust *with vegetables: 6 tablespoons tomato sauce + 100 g diced zucchini + 50 g diced bell peppers + 50 g sliced eggplant +2 small sliced tomatoes + 50 g shredded gruyere + oregano + salt + pepper.
  • Page 39 SOME RECIPES POUND CAKE WITH CITRUS FRUIT Caramel: 20 lumps of sugar (200 g). Cake: 4 eggs - 200g granulated sugar - 200g flour - 200g good butter. 2 teaspoons baking powder. Fruits: 1 small tin of citrus fruits in syrup. Drain the fruit.
  • Page 41 CZ5701683-01 01-13...

Table of Contents