STODDART Woodson W.HFW11 Specification, Installation And Operation Manual

STODDART Woodson W.HFW11 Specification, Installation And Operation Manual

Hot food well - dry unit

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SPECIFICATION, INSTALLATION
AND OPERATION MANUAL
READ ALL INSTRUCTIONS BEFORE USE
Hot Food Well - Dry Unit
Models:
W.HFW11, W.HFW21
A guide on the use, care and maintenance
of your quality Woodson product
Revision Date: 10/04/2019

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Summary of Contents for STODDART Woodson W.HFW11

  • Page 1 SPECIFICATION, INSTALLATION AND OPERATION MANUAL READ ALL INSTRUCTIONS BEFORE USE Hot Food Well - Dry Unit Models: W.HFW11, W.HFW21 A guide on the use, care and maintenance of your quality Woodson product Revision Date: 10/04/2019...
  • Page 2 Page Intentionally Left Blank Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 1...
  • Page 3: Table Of Contents

    Troubleshooting � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 13 Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 2...
  • Page 4: Introduction

    By using, caring for and maintaining your Woodson product according to these instructions, your Woodson product should give you many years of reliable service� Stoddart is a wholly Australian owned company, which manufactures and distributes Woodson commercial catering equipment� Stoddart products are manufactured and/or engineered in Australia to provide excellent results whilst offering-value-for-money, ease-of-use and reliability�...
  • Page 5: Introduction

    Service • Only specifi cally trained/qualifi ed Technicians (Stoddart, one of our service agents, or a similarly qualifi ed persons) should carry out any and all repairs, maintenance and services Due to continuous product research and development, the information contained herein is subject to change without notice.
  • Page 6: Installation

    For further information on the recycling of this product, contact the local dealer/agent or the local body responsible for waste disposal Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 5...
  • Page 7: Electrical Connection

    If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard� Please contact Stoddart for parts and we will advise how to do this in order to avoid any electrical hazard •...
  • Page 8: Specification

    0.6kW Electrical Connection 10A plug & lead fitted Temperature Range 30°C - 120°C TOP VIEW FRONT VIEW SIDE VIEW Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 7...
  • Page 9: W.hfw21

    1.2kW Electrical Connection 10A plug & lead fitted Temperature Range 30°C - 120°C TOP VIEW FRONT VIEW SIDE VIEW Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 8...
  • Page 10: Operation

    Use a temperature probe on the food items to ensure the well is maintaining the food temperature above 65°C� Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 9...
  • Page 11: Gn Pans, Loading Hot Food Well

    When operating, the surfaces may be hot • Signage should be displayed for personal and customers to ensure no one will burn themselves Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 10...
  • Page 12: Cleaning

    FOOD SAFE. Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 11...
  • Page 13: Cleaning Schedule

    Dividers, Element Covers & Gastronorm Pans can be cleaned in a kitchen sink with warm soapy water� Thoroughly wipe dry with a soft cloth after cleaning, do NOT allow to air dry Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 12...
  • Page 14: Troubleshooting

    • If any faults/issues occur with the unit, follow the below troubleshooting procedures • If the troubleshooting procedures do not correct the problem, contact the Stoddart Service Department WARNING Technician tasks are only to be completed by qualified service people. Check faults before calling service technician.
  • Page 15 Due to continuous product research and development, the information contained herein is subject to change without notice. www.stoddart.com.au www.stoddart.co.nz Page 14...
  • Page 16 Australia Service / Spare Parts Sales Tel: 1300 307 289 Tel: 1300 79 1954 Email: service@stoddart.com.au Email: sales@stoddart.com.au Email: spares@stoddart.com.au www.stoddart.com.au Australian Business Number: 16009690251 New Zealand Service / Spare Parts Sales Tel: 0800 935 714 Tel: 0800 79 1954 Email: service@stoddart.co.nz...

This manual is also suitable for:

Woodson w.hfw21

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