Philips HD4918/10 User Manual page 10

EnglisH
10
Mode Default
cooking
time
Quick 5
start (manual)
cooking
Hot pot -
Stew 60
Soup/Congee 60
Steam-Lo 15
Steam-Hi 20
Stir fry 30
Boil 9
Keep warm 30
Turbo -
Default and adjustable settings
Power (watt)/ Adjustable
temperature cooking
(°C) range time
400-2000W 5-60
400-2000W -
400-1400W 30-180
400-1400W 30-180
2000W 10-40
2000W 10-60
80-240°C 5-60
2000W 5-30
80°C 15-180
2000W -
Note: In the Stew and Soup/Congee modes, the appliance first brings the food
to the boil and then switches to a lower power level. You can only adjust the
power level after the boiling stage.
Note: The Steam modes allows you to steam various types of food, such as
steamed rolls, egg, pork ribs or chicken. The Steam-Lo mode is suitable for
steaming a small amount of food, like eggs or buns. The Steam-Hi mode is
suitable for steaming a large amount of food, like ribs or chicken.
Note: The Boil mode allows you to boil water or food in a fast way. The
suggested boiling time for 1 litre is 3-5 minutes, for 2 litres 6-10 minutes and
for 3 litres 9-14 minutes.
Timer Display indications
- Power level and power
bar
Remaining cooking time
and power bar (if cooking
time is set)
- Power level and power
bar
up to Remaining cooking time
12hrs and power bar
up to Remaining cooking time
12hrs and power bar
up to Remaining cooking time
12hrs and power bar
up to Remaining cooking time
12hrs and power bar
- Temperature and power
bar
- Remaining cooking time
and power bar
- Remaining cooking time
- -