Panasonic NN-K18JMM Operating Instructions Manual page 37

Food
SAUSAGES from raw – CAUTION: HOT FAT! Remove dish with care.
Thick
Thin
FRESH VEGETABLES – Place in shallow microwave safe dish.
Green Beans
Beetroot
Broccoli +
Cauliflower
– florets
Brussel Sprouts
Cabbage
– sliced
Carrots, Leeks
Corn on the Cob
Courgettes,
Mange Tout
Peas
Potatoes – boiled
Potatoes
– jacket (250 g /
9 oz each)
FROZEN VEGETABLES – Place in shallow microwave safe dish.
Beans – green,
Carrots
Cauliflower
Peas
„ Note Always check that food is piping hot after reheating in the microwave. If
unsure, return to oven. Foods will still require STANDING TIME, especially if they
cannot be stirred. The denser the food, the longer the standing time.
NN-K18JMM_BPQ.indd 35
Weight/ Power Cooking Time
Quantity Level (approx.)
800 W 3-3
240 g (4)
or Combi 2 14-15 mins.
800 W 2-2
110 g (4)
or Grill 1 15-16 mins.
450 g 800 W 6-7 mins.
250 g 800 W 8 ⁄
1
450 g 800 W
300 g 800 W 7-8 mins.
450 g 800 W 6-8 mins.
450 g 800 W 6-8 mins.
450 g 800 W 5
450 g 800 W 4-5 mins.
450 g 800 W 5
450 g 800 W 7-8 mins.
1 800 W 5
2 800 W
450 g 800 W 8 ⁄
1
450 g 800 W 10-10
450 g 800 W 7 -8 mins.
35
Instructions
Place on microwave safe
⁄ mins. plate or microwave rack.
1
2
Cover. Place on glass tray.
Place on wire rack with
heatproof plate underneath.
Turn halfway.
Place on microwave safe
⁄ mins. plate or microwave rack.
1
2
Cover. Place on glass tray.
Place on wire rack with
heatproof plate underneath.
Turn Halfway.
-10 mins.
2
7 mins.
Add 90 ml (6 tbsp) water.
Cover. Place on glass tray.
⁄ -6 mins.
1
2
⁄ -6 mins.
1
2
Wash and prick skins. Place
⁄ mins.
1
2
directly on glass tray. After
cooking stand for 5 mins
8 mins.
wrapped in foil.
-10 mins.
2
Add 30 ml (2 tbsp) water.
⁄ mins. Cover. Place on glass tray.
1
2
2017/12/28 13:33:46