Salton SM1543 Instruction Booklet
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Salton SM1543 Instruction Booklet

Stainless steel 3-in-1 grill, sandwich & waffle maker
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Instruction Booklet
Model: SM1543

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Summary of Contents for Salton SM1543

  • Page 1 Instruction Booklet Model: SM1543...

  • Page 2: Important Safeguards

    Return appliance to Salton for examination, repair or adjustment. All servicing, other than cleaning, should be performed by an authorized service representative. See Warranty. 8. The use of accessories or attachments not recommended by Salton may cause hazards. 9. Do not use outdoors.

  • Page 3: Grounded Plug

    18.DO NOT touch the metallic parts of the unit while the appliance is operating. These can become very hot. 19.ALWAYS use protective, heat-resistant gloves or mitts when handling this product to avoid steam or other burns. 20.DO NOT use appliance for other than intended use 21.DO NOT leave appliance unattended while in use.

  • Page 4: Before First Use

    BEFORE FIRST USE 1. Read all instructions carefully and keep them for future reference. 2. Remove all packaging 3. Wash the Cooking Plates in warm soapy water or wipe with a sponge or cloth dampened in warm water. Dry with a cloth or paper towel.
  • Page 5 IMPORTANT NOTE: All parts of the unit, except the handle, will be very hot during and after cooking. Do not touch any parts of the unit, except the handle, until the unit has cooled. ALWAYS use protective, heat- resistant gloves or mitts when opening and closing the unit to avoid steam or other burns.

  • Page 6: Important Notes

    Helpful Hints • Always preheat the Sandwich Maker before using. • Select bread that will fit the Cooking Plates. • Use approximately 1/3 (85 ml) cup of filling for each sandwich. • Do not use processed cheese as it melts too quickly. • When using sweet filling a teaspoon of sugar on the buttered side of the bread will add flavor and make the outside of the sandwiches crispier. • Raisin bread or other sweet breads brown quickly so adjust cooking time accordingly. • Pastry may be used instead of bread. • The Cooking Plates have a non-stick coating so a non-stick cooking spray is not required. How to Grill 1. See the Care and Cleaning Section for directions on how to install the plates.

  • Page 7: Care And Cleaning

    CARE AND CLEANING Changing the Plates 1. The Cooking Plates can only be changed when the unit is cold. 2. To change the Cooking Plates, open the lid so that the Cooking Plates are facing you. To remove the bottom Cooking Plate place your two thumbs on the small tabs in front of the plate and slide them toward you.
  • Page 8 Separately: Beat 2 egg whites into peaks until stiff but not dry. Make a well in the dry ingredients and add milk and egg mixture. Combine with a few swift strokes -- batter will be slightly lumpy. Fold in beaten egg whites until just combined. To cook, follow directions in the ‘How to Make Waffles’...
  • Page 9 Make a well in the dry ingredients, and add buttermilk and egg mixture. Combine with a few swift strokes -- batter will be slightly lumpy. Fold in beaten egg whites until just combined. To cook, follow directions in the ‘How to Make Waffles’ section. Makes 14 waffles Egg Waffles 2/3 cup (170 ml) all purpose flour...
  • Page 10 Pre-packaged Pancake Mix Waffles Standard pre-packaged pancake mixes can also be used in the Waffle Maker. Mix: 2 1/2 cups (625 ml) “pancake mix” 2 eggs 2 cups (500 ml) milk 1/3 cup (75 ml) melted butter or vegetable oil To cook, follow directions in the ‘How to Make Waffles’...
  • Page 11 Preheat Sandwich Maker. Place 2 slices of bread, buttered side down on the Cooking Plates. Spread chicken, green pepper and mushrooms over bread and cover with remaining slice of bread. Close and lock Lid. Cook for approximately 3 minutes. Tuna with Cheese 1/2 can tuna, drained 1-1/2 tbsp.

  • Page 12: Grilling Recipes

    GRILLING RECIPES Grilled Vegetables Thick slices of zucchini, onions, large mushrooms, Squash, eggplant, etc. 1 tsp. (5 ml) olive oil (optional) 1 tsp. (5 ml) balsamic vinegar 1/4 tsp. (1.5 ml) soya sauce Mix olive oil, balsamic vinegar and soya sauce. Toss vegetables in oil mixture Place on grill and cook for approximately 4-5 minutes per side.
  • Page 13 Chicken Soya Kebab Chicken breasts, de-boned, skinned, cubed 1 tbsp (15 ml) lemon juice 1 1/2 tsp (7 ml) black pepper powder 2 tsp (10 ml) garlic paste 1 tsp (5 ml) salt 1 tbsp (15 ml) vegetable oil 2 tbsp (30 ml) soya sauce Butter / vegetable oil for basting Rub lemon juice on the chicken cubes and keep aside for 30 minutes.
  • Page 14 GRILLED SANDWICH SUGGESTIONS Turkey and Cheese Sandwich Spread 2 tbsp. mayonnaise on a whole wheat roll. Layer with sliced or shaved smoked turkey, 2 slices of mozzarella cheese and tomato slices. Follow the directions in the ‘How to Make Sandwiches’ section. Tuna Delight Drain 1 can of tuna.
  • Page 15 LIMITED WARRANTY **The original sales receipt is the only acceptable proof of purchase** Salton Canada warrants that this appliance shall be free from defects in material and workmanship for a period of two (2) years from the date of original purchase.
  • Page 16 2-3 weeks) For added protection, we suggest that you use an insured delivery service with tracking information when returning your product. Salton Canada will not be held responsible for in-transit damage or for packages that are not received.

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