Table of Contents
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Inhaltsverzeichnis
Sicherheitshinweise ................................................................................ Seite 2
Rührbesen und Knethaken .................................................................... Seite 6
Pürierstab ............................................................................................... Seite 6
Reinigung ............................................................................................... Seite 7
Tabelle: Einsatzzwecke .......................................................................... Seite 7
Technische Daten .................................................................................. Seite 8
Table of Contents
Safety Notes ........................................................................................... Page 3
Beaters and Dough Hooks ..................................................................... Page 9
Blender ................................................................................................... Page 9
Cleaning ................................................................................................. Page 10
Table: Suggestions for Use .................................................................... Page 10
Technical Data ....................................................................................... Page 11
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Table of Contents
