Winco Kattex FVS-1 Manual

Fruit & vegetable slicer

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Warranty Service
To initiate warranty service contact:
equipservice@wincous.com or call: 973-295-3899
DO NOT send unit to WINCO without first contacting
our customer service department.
FRUIT & VEG ETABLE SLICE R
by
www.wincous.com
FVS-1 shown mounted on optional
CBM-1218 Cutting Board Mount
(sold separately)
FVS-1
20190827

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Summary of Contents for Winco Kattex FVS-1

  • Page 1 FRUIT & VEG ETABLE SLICE R FVS-1 Warranty Service FVS-1 shown mounted on optional CBM-1218 Cutting Board Mount To initiate warranty service contact: (sold separately) equipservice@wincous.com or call: 973-295-3899 DO NOT send unit to WINCO without first contacting our customer service department. 20190827...
  • Page 3 WINCO will not accept liability if: • The instructions in this manual have not been followed correctly.
  • Page 4: Package Contents

    • Hardware Bag • Operating Instruction Manual WINCO® prides itself on quality and service, ensuring that at the time of packing, all products are supplied fully functional and free of damage. Should you find any damage as result of freight, please contact your WINCO®...
  • Page 5 PREPERATION WARNING: THE BLADES ARE VERY SHARP. PLEASE USE CAUTION WHEN HANDLING. 1. Remove the mounting locking screw and slide out leg from the mounting base. 2. Determine the location for the unit and place the mounting base on the work surface, countertop, or mounting board.
  • Page 6: Operation Tips

    OPERATION 1. Check slice thickness setting and adjust if necessary. The adjustable slicing unit is easily adjusted by holding the handle stationary and by turning the adjusting screw at the end of the adjusting shaft assembly. The thickness of the slice is indicated by the alignment of the pin in the slot and the lines on the recessed portion of the main shaft.
  • Page 7 CLEANING Cleaning of the device is important to assuring optimal performance and longevity. Minimize the use of alkaline or acidic cleaners, as they may cause pitting and dulling of the finish. The Fruit & Vegetable Slicer can be washed as a fully-assembled unit by loosening the mounting locking screw and moving the unit to a sink or dishwasher 1.
  • Page 8: Blade Maintenance

    BLADE MAINTENANCE To prolong the sharpness of the blades, they can be honed as follows: 1. Adjust the fruit and vegetable slicer to the maximum slice thickness. 2. Remove the shaft and blade turntable assembly. (refer to cleaning instructions) 3. Use a fine honing stone (do not file) on the flat side of the blade, and, if needed, on the beveled side (be sure to maintain the original sharpening angles).
  • Page 9: Parts List

    PARTS LIST Description Part # Guard Hinge Pin Cover Plate Trough Push Plate Push Rod & Spring Mounting Leg Hex Screws Mounting Locking Screw Flat Head Screws Mounting Bracket Hex Nuts Locking Pin Cotter Pin Shaft & Blade Turntable FVS-1SB Assembly Turntable with Handle Shaft with Blade Holder...
  • Page 10: Warranty

    NOTE: WARRANTY DOES NOT COVER THE PUSHER BLOCKS AND BLADE ASSEMBLY BLOCKS (PLUS PARTS). WINCO warrants to the original purchaser of new equipment and non-electrical food preparation products (other than blades), when installed in accordance with our instructions within North America and subjected to normal use, is free from defects in material or workmanship for a period of 1 year.
  • Page 11 Installation on the cutting board mount CBM-1218 WARNING: THE BLADES ARE VERY SHARP. PLEASE USE CAUTION WHEN HANDLING. 1. Remove the mounting locking screw and slide out leg from the mounting base. 2. Attach the mounting base to the cutting board mount with the flat head screws and sleeve nuts provided with the cutting board mount.
  • Page 12 www.wincous.com F R U I T & V E G E TA B L E S L I C E R...

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