AR
.• ﻗﻮﻣﻮﺍ ﺑﻮﺿﻊ ﺍﳌﺎﻛﻮﻻﺕ ﺍﻟﱵ ﺗﻮﺩﻭﻥ ﻓﺮﳘﺎ ﻋﲆ ﺍﳉﻬﺎﺯ ﻭﺍﺿﻐﻄﻮﺍ ﻋﲆ ﻣﻔﺘﺎﺡ ﺍﻟﺘﺸﻐﻴﻞ /ﺍﻷﻗﻔﺎﻝ
• ﺑﻌﺪ ﺍﻷﻧﳤﺎﺀ ﻣﻦ ﺍﺳﺘﺨﺪﺍﻡ ﺍﳉﻬﺎﺯ ﻗﻮﻣﻮﺍ ﺑﴵﺐ ﺍﻟﻔﻴﺶ ﻣﻦ ﺍﻟﱪﻳﺰ ﻭﻗﻮﻣﻮﺍ ﺑﺘﺪﻭﻳﺮﻩ ﺑﺸﲁ ﻣﻌﻜﻮﺱ ﻟﻔﻚ ﺍﳉﺬﻉ
.• ﺗﺴﺘﻄﻴﻌﻮﻥ ﺍﺳﺘﺨﺪﺍﻡ ﻫﺬﺍ ﺍﳉﻬﺎﺯ ﻟﻔﺮﻡ ﺍﻟﻔﻮﺍﻛﻪ ﺍﳉﺎﻓﻪ ﻭﺍﻷﺟﺒﺎﻥ ﻭﺍﳋﴬﻭﺍﺕ ﻭﺍﻟﻠﺤﻮﻡ ﻭﺗﻘﻄﻴﻌﻬﺎ
• ﻗﻮﻣﻮﺍ ﺑﱰﻛﻴﺐ ﺳﻜﻴﻨﻪ ﺍﻟﻔﺮﻡ ﺩﺍﺧﻞ ﳐﺰﻥ ﺍﻟﻔﺮﻡ ﺑﺸﲁ ﻳﻜﻮﻥ ﻓﻴﻪ ﺍﻟﺴﻜﲔ ﰲ ﺍﻟﻘﺴﻢ ﺍﳌﺘﻮﺳﻂ ﻣﻦ ﺍﳌﺨﺰﻥ ﻭﺑﺸﲁ
.• ﻗﺒﻞ ﻓﺮﻡ ﻭﺗﻘﻄﻴﻊ ﺍﻟﶀ ﳚﺐ ﺍﻟﺘﺄﻛﺪ ﻣﻦ ﻧﻈﺎﻓﺔ ﺍﻟﻌﻈﺎﻡ ﻭﺍﻟﺘﺄﻛﺪ ﻣﻦ ﻧﻈﺎﻓﺔ ﻫﺬﻩ ﺍﻟﻘﻄﻊ ﺍﻟﱵ ﺗﻮﺩﻭﻥ ﺗﻘﻄﻴﻌﻬﺎ ﻭﻓﺮﻣﻬﺎ
• ﻗﻮﻣﻮﺍ ﺑﺪﻓﻊ ﺍﻗﺪﺍﻡ ﺟﺬﻉ ﺍﳋﻼﻁ ﺟﻴﺪﺍ ﺣﱴ ﻳﱰﻛﺐ ﺑﺸﲁ ﲱﻴﺢ ﰲ ﻣﲀﻧﻪ ﺑﺎﻟﻨﺴﺒﺔ ﻷﻗﺪﺍﻡ ﺍﳌﻴﻜﴪ ﺍﻟﻔﻮﻻﺫﻱ ﺍﻟﻐﲑ
.• ﻗﻮﻣﻮﺍ ﺑﱰﻛﻴﺐ ﺍﻗﺪﺍﻡ ﺍﳉﺬﻉ ﺍﻟﺮﺋﻴﴘ ﻟﻠﺨﻼﻁ ﺍﳌﻴﻜﴪﻭﻗﻮﻣﻮﺍ ﺑﺘﺪﻭﻳﺮﻩ ﻟﻴﺜﺒﺖ ﰲ ﻣﲀﻧﻪ ﺑﺸﲁ ﲱﻴﺢ
LUCCA
. • ﻗﻮﻣﻮﺍ ﺑﱰﻛﻴﺐ ﺍﳉﺬﻉ ﺍﻟﺮﺋﻴﴘ ﳉﻬﺎﺯ ﺍﳋﻼﻁ ﻭﻗﻮﻣﻮﺍ ﺑﺘﺪﻭﻳﺮﻩ ﻟﺘﺜﺒﻴﺘﻪ
. • ﻗﻮﻣﻮﺍ ﺑﱰﻛﻴﺐ ﻓﻴﺶ ﺍﳉﻬﺎﺯ ﻟﻠﱪﻳﺰ /ﻭﺍﺳﺘﺨﺪﻣﻮﻩ ﺑﺎﻟﻀﻐﻂ ﻋﲆ ﺯﺭ ﺍﻷﻗﻔﺎﻝ
. ﻻ ﺗﺴﺘﺨﺪﻣﻮﺍ ﺍﳉﻬﺎﺯ ﺩﻭﻥ ﺍﻥ ﻳﻜﻮﻥ ﺍﳌﺎﺀ ﻣﻮﺿﻮﻉ ﺩﺍﺧﻞ ﺍﳌﺄﻛﻮﻻﺕ
. • ﻗﻮﻣﻮﺍ ﺑﻮﺿﻊ ﺍﳌﺄﻛﻮﻻﺕ ﺍﻟﱵ ﺗﻮﺩﻥ ﻓﺮﻣﻬﺎ ﺩﺍﺧﻞ ﳐﺰﻥ ﺍﻟﻔﺮﻡ
. • ﻗﻮﻣﻮﺍ ﺑﱰﻛﻴﺐ ﺍﳉﺬﻉ ﺍﻟﺮﺋﻴﴘ ﻟﻠﻔﺮﺍﻣﻪ ﻋﲆ ﺍﳌﺨﺰﻥ
.• ﻗﻮﻣﻮﺍ ﺑﻮﺿﻊ ﺍﻟﻔﻴﺶ ﰲ ﺍﻟﱪﻳﺰ ﻭﺍﺿﻐﻄﻮﺍ ﻋﲆ ﻣﻔﺘﺎﺡ ﺍﻟﺘﺸﻐﻴﻞ /ﺍﻷﻗﻔﺎﻝ
.• ﻻﻳﺴﺘﺨﺪﻡ ﺍﳉﻬﺎﺯ ﻟﻔﺮﻡ ﺑﺬﻭﺭ ﺍﻟﻘﻬﻮﺓ ﻭﻏﲑﻫﺎ ﻣﻦ ﺍﳌﻮﺍﺩ ﺍﻟﻐﺬﺍﺋﻴﺔ ﺍﳌﺸﺎﲠﻪ
. • ﻗﺒﻞ ﻓﺮﻡ ﺍﳌﺄﻛﻮﻻﺕ ﺍﳌﻄﺒﻮﺧﻪ ﳚﺐ ﺍﻟﺘﺄﻛﺪ ﻣﻦ ﺗﱪﻳﺪﻫﺎ ﺑﺸﲁ ﰷﰲ
.• ﺑﻌﺪ ﺍﻷﻧﳤﺎﺀ ﻣﻦ ﺍﻷﺳﺘﺨﺪﺍﻡ ﺍﲮﺒﻮﺍ ﺍﻟﻔﻴﺶ ﻣﻦ ﺍﻟﱪﻳﺰ
ﺍﻥ ﺳﻜﲔ ﺍﳋﻼﻁ ﻭﺳﻜﲔ ﺍﻟﻔﺮﺍﻣﻪ ﺣﺎﺩ ﺟﺪﺍ .ﻓﻴﺠﺐ ﺍﻷﻧﺘﺒﺎﻩ ﺟﻴﺪﺍ ﻟﺪﻯ
.• ﺗﺴﺘﻄﻴﻌﻮﻥ ﺍﺳﺘﺨﺪﺍﻡ ﻫﺬﺍ ﺍﳉﻬﺎﺯ ﳋﻠﻂ ﻭﲢﺮﻳﻚ ﺍﳌﺄﻛﻮﻻﺕ
40
.ﻗﺒﻞ ﺍﻷﺳﺘﺨﺪﺍﻡ ﺍﻷﻭﱄ ﻟﻠﺠﻬﺎﺯ ﳚﺐ ﺗﻨﻈﻴﻔﻪ ﺟﻴﺪﺍ
ﺍﻷﺳﺘﺨﺪﺍﻡ ﻣﻊ ﺟﻬﺎﺯ ﺍﳋﻼﻁ
ﺍﻷﺳﺘﺨﺪﺍﻡ ﻣﻊ ﺟﻬﺎﺯ ﺍﻟﻔﺮﻡ
. • ﺿﻌﻮﺍ ﻏﻄﺎﺀ ﺍﻟﻔﺮﻡ ﻓﻮﻕ ﺍﳌﺨﺰﻥ
ﺍﻷﺳﺘﺨﺪﺍﻡ ﻣﻊ ﺟﻬﺎﺯ ﺍﳋﻼﻁ ﺍﳌﻴﻜﴪ
.ﺍﻟﺮﺋﻴﴘ ﻣﻦ ﺍﳉﻬﺎﺯ
!ﺗﻨﻮﻳﻪ
.ﺟﻴﺪ ﻭﲱﻴﺢ
!ﺗﻨﻮﻳﻪ
.ﺍﺳﺘﺨﺪﺍﻣﻬﺎ
.ﻗﺎﺑﻞ ﻟﻠﺼﺪﺃ