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Before use, it is imperative to remove all the internal and external plastic packaging & coating, failure
to do so will cause irreversible damage to the steel body.
Initial usage will cause some smoke and is no cause for alarm.
CAUTION: During use of the cooking surface, accessible parts may become very hot during
use. Warn users of the potential risks.
Use:
Simultaneously press in and turn the burner dial anti-clockwise to setting « »
Press the ignition button while maintaining pressure on burner dial for about 20 seconds to ignite
burner and initialise safety thermocouple.
When the burner is lit, release the knob.
Turn the knob to the desired power.
Release the knob.
A reduced flowrate position identified by the « » mark produces the
preset minimum burner power (low flame).
To turn off, turn the control knob clockwise to the « » position.
The control knob returns to its initial position, the latching mechanism
operates and the gas safety cut-out is activated several seconds after
the burner goes out.
USER'S MANUAL
GAS HOB
ELECTRIC CHARGRILL
Useful hint:
CAUTION:
→ Use no oils or fats when cooking over lava rock as these may burn and smoke.
→ Untrimmed fat may burn and smoke; simply move the food away from the flame.
→ The grill can be fixed in a higher or lower position for fast or slow cooking.
Grlled meat tips:
→ Do not score or «spear» the cut or it will lose its juices.
→ Use tongs not a fork to turn and clean the grillwith a brush between each cooking to avoid the
meat stiming to the griddle.
CAUTION: Use oven gloves when taking hold of the grill brass handles to prevent burns.
Recommended temperatures:
Very hot:
Use for thin pieces or for bleue and red pieces.
Hot:
For medium sized piece or medium-thick cuts cooked medium.
Medium:
Thick pieces (e.g., ribs of beef) should not be seared too quickly to avoid a well-
browned outside and a raw inside.
Grilles lengthwise and crosswise:
Cuts can be grilled length- and crosswise once or twice; twice will more evenly distributed the juices
and produce a better result.
43
High level
Low level
USER'S MANUAL
EN
10-2016
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