Zanussi ZOB12401XU User Manual page 13

Food
Poached fish,
0.3 kg
Whole fish, 0.2
kg
Fish fillet, 0.3 kg
Pouched meat,
0.25 kg
Shashlik, 0.5 kg
Cookies, 16
pieces
Macaroons, 20
pieces
Muffins, 12
pieces
Savory pastry,
16 pieces
Short crust bis-
cuits, 20 pieces
Tartlets, 8
pieces
Poached vege-
tables, 0.4 kg
Vegetarian ome-
lette
Vegetables,
mediterrean 0.7
kg
INFORMATION FOR TEST INSTITUTES
Tests according to IEC 60350-1.
Food Function
Small Convention-
cake al Cooking
Accessories
baking tray or dripping pan
baking tray or dripping pan
pizza pan on wire shelf
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
pizza pan on wire shelf
baking tray or dripping pan
Accesso- Shelf
ries position
Baking
tray
Temperature
(°C)
180
180
170
180
180
150
180
170
170
150
170
180
180
180
Temper-
ature Time (min)
(°C)
3 170 20 - 30
Shelf posi-
Time (min)
tion
2 35 - 45
3 25 - 35
3 30 - 40
3 35 - 45
3 40 - 50
2 30 - 45
2 45 - 55
2 30 - 40
2 35 - 45
2 40 - 50
2 30 - 40
2 35 - 45
3 35 - 45
4 35 - 45
Comments
Put 20 small
cakes per one
baking tray.
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