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Breville the Set & Serve LRC210 Instruction Book page 16

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STEAMING DUMPLINGS
• Fresh or frozen dumplings and savoury buns can be steamed.
• Place small pieces of baking paper, cabbage or lettuce leaves, or spray the steaming tray with oil
under the dumplings to avoid sticking while cooking.
TYPE
BBQ pork or chicken buns
Dumplings – frozen
Dumplings – fresh
16
SUGGESTIONS AND TIPS
Cook from frozen
Separate before cooking
COOKING TIME (APPROX)
12–16 minutes
15–20 minutes
10–15 minutes

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