USSC USG350 Assembly And Operating Instructions Manual page 7

STEP 3 GRILL SURFACE, DRIP PAN, AND FLAME PLATE ASSEMBLY
• Place flame plate in bottom of grill body.
• Insure flame plate is level.
• WARNING: If flame plate is installed incorrectly the pellets may burn back into the hopper, and/or the grill
may smoke excessively during cook mode and may not maintain set cooking temperature properly.
• Place drip pan.
• Place main grilling surface on grill mounting bracket.
• Align with searing station. *USG350 does not have the searing station. A second grill surface is provided.
Parts List
1 Flame Plate
2 Drip Pan
3 Main Grill
4 Searing Station
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