Cooktops with frame or bevelled edge
Installation
Preparing the worktop
Create the worktop cut-out as shown
in the cooktop diagram. Remember
to maintain the minimum safety
distances (see "Safety distances").
Wooden worktops
Seal the cut surfaces with a suitable
heat-resistant sealant to avoid
swelling caused by moisture. The
sealant must be temperature-
resistant.
Make sure the sealant does not
come into contact with the top
surface of the worktop.
The sealing strip ensures that the
cooktop will sit securely in the cut-out
without slipping. Any gap between the
trim and worktop will become smaller
over time.
Securing the spring clamps/support
brackets
The exact positioning of the spring
clamps and the support brackets (only
for cooktop with bevelled edges) is
shown in the individual cooktop
diagrams.
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Wooden worktops
Position the spring clamps and the
support brackets on or at the top
edge of the cut-out as shown in the
cooktop diagram.
The support brackets are only required
for cooktops with bevelled edges.
Secure the spring clamps and the
support brackets with the
3.5 x 25 mm wood screws supplied.