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Warning and Safety instructions
Correct use
The cooktop gets hot when in use and remains hot for a while
after being switched off. There is a danger of burning until the
residual heat indicators go out.
Do not use the appliance to heat up the room. Due to the high
temperatures radiated, objects left near the appliance could catch
fire.
Oil and fat can overheat and catch fire. Do not leave the cooktop
unattended when cooking with oil and fat. If it does ignite, do not
attempt to put the flames out with water.
Switch off the cooktop and use a suitable fire blanket, saucepan lid,
damp towel or similar to smother the flames.
Flames could set the grease filters of a rangehood on fire. Do not
flambé under a rangehood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the cooktop. Cutlery inserts must be heat-
resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the cooktop, as pressure can build up in the containers, causing
them to explode.
Do not cover the cooktop, e.g. with a cooktop cover, a cloth or
protective foil. The material could catch fire, shatter or melt if the
cooktop is switched on by mistake or if residual heat is still present.
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