Related Manuals for Cavecool Affection Onyx CC168SB
Summary of Contents for Cavecool Affection Onyx CC168SB
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Page 1: Wine Cooler
WINE COOLER USER MANUAL Model: Cavecool Affection Onyx - CC168SB Cavecool Affection Onyx - CC168DB WWW.CAVECOOL.COM - 1 -... -
Page 2: Important Safety Instructions
THANK YOU FOR PURCHASING A CAVECOOL WINE COOLER. BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS. WARNING! To prevent damaging the door gasket, make sure to have the door all the way opened when pulling shelves out of the rail compartment. The appliance must be positioned so that the plug is accessible. - Page 3 Before using your wine cooler Remove the exterior and interior packaging. • Before connecting the wine cooler to power source, let it stand upright for approximately 2 hours. This will reduce risk of a malfunction in the cooling system from handling during transportation.
- Page 4 REVERSING THE DOOR OPENING OF YOUR WINE COOLER The door of this appliance can be opened from either left or right side. The unit is delivered to you with the door opening from left side. Reversing door direction is shown as below diagram: (1) Take off screws on hinge cover on top of the cabinet and then separate the door from the cabinet.
- Page 5 ADJUSTMENT OF WINE CABINET FEET NOTICE! The wine cooler must be perfectly plumb and level. - 5 -...
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Page 6: Activated Carbon Filter
ACTIVATED CARBON FILTER 1. Appearance: 2. Function: This item is intended for cleaning the air and getting rid of odours inside the cabinet. 3. Maintenance: Take it out of the cabinet in every three months and expose it to the sun for a few hours before putting it back. -
Page 7: Structure And Functions
STRUCTURE AND FUNCTIONS 1. Door hinge 2. Key press control panel 3. Shelf for wine storage 4. Door frame 5. Safety lock 6. Supporting feet - 7 -... -
Page 8: Temperature Setting
OPERATING INSTRUCTIONS You are recommended to place the cabinet in a space with a surrounding temperature ranging from 0-35°C (32-95°F). The working conditions will be affected if surrounding temperature goes beyond or lower than suggested temperature. THE MOST SUITABLE TEMPERATURE INSIDE THE CABINET STORAGE OF ALL WINES 12-16°C (53-61°F) SERVING TEMPERATURES:... - Page 9 FUNCTIONAL INSTRUCTIONS FOR CONTROL PANEL Power: This button controls starting and stopping of the whole cooling system. (indicates the situation of power supply) °C/°F: This button can switch Fahrenheit to Celsius and vice versa, their temperature indications are corresponding. When switching between Celsius and Fahrenheit, the corresponding indicator on the right corner of the LED will start, and user can also choose the procedure of memorizing Fahrenheit when starting operation.
- Page 10 Dual-zone control panel: Dual-zone temperature control system is characterized by dividing the cabinet into two temperature control compartments (upper chamber and lower chamber) through combination of circuit control system, sheet metal forming process and cooling system. NOTICE: It is strongly advised to maintain a difference of 7-8°C between the two temperature zones in order to allow the temperature sensors to operate properly.
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Page 11: Installation Instructions
POWER or OFF/ON this button controls starting and stopping of the software system. (the indicator for POWER on control panel indicates system in function). The button power controls running and stopping of the whole system of wine cooler, but at every starting and stopping, the system won’t start until 5 seconds after delay protection. - Page 12 Attention points for installation. • All these models are designed for built-in or as free-standing. • Please place the cabinet on a solid ground suitable to support full loading of wines and adjust the two supporting feet on the front of the cabinet to make the cabinet at level.
- Page 13 • For wine cooler with standard base: Remarks: 1. When the wine cabinet is inserted into a solid closed structure, supporting feet can be adjusted to meet actual requirements. 2. A minimum of 2 cm. between top of wine cooler and closed structure must be kept for better air circulation.
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Page 14: Cleaning And Maintenance
CLEANING AND MAINTENANCE Exterior cleaning Please cleanse the exterior and the door sealing of your cabinet with soapy water before drying off with soft cloth. Do not cleanse the cabinet with concentrated detergent and scratching tools. Interior cleansing Un-plug before removing all wines from the cabinet. Then cleanse the interior with water and dry off them with soft cloth. - Page 15 INSTRUCTIONS FOR MINOR PROBLEMS Problem Cause Socket unconnected Power unconnected Circuit closing, or fuse burnt out Check up the set temperature. Too frequent opening of the door. When temperature inside the Door not closed tightly. cabinet is not low enough Improper sealing.
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