Table Of Contents; Troubleshooting - APW Wyott CDO-17 Installation And Operating Insctructions

Counter deck oven
Table of Contents

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Congratulations on your purchase of APW Wyott Foodservice cooking or refrigeration equipment.
Wyott Foodservice takes pride in the design and quality of our products. When used as intended and with
proper care and maintenance, you will experience years of reliable operation from this equipment. To
ensure best results, it is important that you read and follow the instructions in this manual carefully.

TABLE OF CONTENTS

LOCATION OF DATA PLATE
The data plate for the deck oven is located on the back side of the unit.
IMMEDIATELY INSPECT FOR SHIPPING DAMAGE
All containers should be examined for damage before and during unloading. The freight carrier has
assumed responsibility for its safe transit and delivery. If equipment is received damaged, either apparent
or concealed, a claim must be made with the delivering carrier.
A.
Apparent damage or loss must be noted on the freight bill at the time of delivery. It must then
be signed by the carrier representative (Driver). If this is not done, the carrier may refuse the
claim. The carrier can supply the necessary forms.
B.
For concealed damage or loss, if not apparent until after equipment is uncrated, a request
for inspection must be made to the carrier within 15 days The carrier should arrange an
inspection. Be certain to hold all contents and packaging material.
Installation and start up should be performed by a qualified installer who thoroughly read, understands and
follows these instructions.
If the unit fails to operate, check the following.
1.
Make sure the unit is connected to a live power source.
2.
Check the circuit breaker to be sure it has not been tripped.
3.
Check if the power switch is on and the indicator light is glowing.
4.
Check the data plate and make sure the unit is operating on the proper voltage.
If the above checks out and you still have problems, call an APW Wyott Foodservice authorized service
agency.
NOTICE:
Service work should be performed only by a qualified technician who is experienced in and
knowledgeable with the operation of commercial gas, electric, steam cooking equipment. Contact the
Authorized Service Agency for reliable service, dependable advice or other assistance and for genuine
factory parts.
Warranty will be void and the manufacturer is relieved of all liability if:
A.
Service work is performed by other than an APW Wyott Foodservice authorized Service
Agency; or
B.
Other than Genuine APW Wyott Foodservice replacement parts are installed.
A current listing of all authorized APW Wyott Foodservice authorized parts/service distributors is included
with this product manual at the time of shipment. In the absence of this list, you can call the APW Wyatt 24-
hour Service Hot Line which gives access to the nearest Authorized APW Wyatt parts/service distributor.
Call 1-800-733-2203.
All manuals and user guides at all-guides.com
GENERAL TROUBLESHOOTING
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