Hamilton Beach Set 'n Forget Manual page 5

How to Sear in
Stovetop-Safe Vessel
NOTE: Do not use metal utensils when placing food in and removing food from stovetop-safe cookware.
1. Add oil to stovetop-safe
vessel.
2. Heat oil on stovetop over
medium to high heat.
NOTE: Do not heat stovetop-safe
vessel when empty since cooking
surface and/or stovetop-safe
cookware may be damaged.
BEFORE FIRST USE: Wash glass lid
and removable vessel in hot, soapy
water. Rinse and dry.
3. Place food to be seared into
stovetop-safe vessel.
4. When finished searing, follow
recipe or carefully place
stovetop-safe vessel in base.
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