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Summary of Contents for Slayer Professional Series
- Page 1 Slayer Steam X Professional Espresso Machine Series 2-Group and 3-Group Models U S E R M A N UA L 1 .0 F I R S T D R A F T J A N UA R Y 1 9 , 20 1 8...
- Page 2 CO P Y R I G H T I N F O T E R M S A N D CO N D I T I O N S CO P Y R I G H T © 2 0 16 B Y S E AT T L E E S P R E S S O M A C H I N E CO R P O R AT I O N S L AY E R M A K E S N O R E P R E S E N TAT I O N S O R WA R R A N T I E S W I T H R E S P E C T TO T H E CO N T E N T S O F T H I S P U B L I C AT I O N .
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Page 3: Table Of Contents
Clean the Steam Wands 15 Step 5: Fill Tanks 35 General Grouphead Care 15 Step 6: Turn On Elements 35 Backflush the Groupheads 16 Using Slayer Steam X 36 Backflush the Groupheads, continued 17 Espresso Basics 37 Fast Clean 20 Factory Settings Part Diagrams 21 The Barista Dashboard™... -
Page 4: Welcome
Established in 1997 the Slayer story catalog of hand crafted machines continues to grow and meet the demands of Slayer users. The second machine in the new Steam series, Steam X celebrates what you have come to love in Slayer, exceptional design, durability and consistent results for high volume cafes. -
Page 5: Resources
For quick installation, see the QUICK START GUIDE that was included with your machine upon delivery located in the clear packing envelope taped on the lid of your crate. For everything else, contact your authorized Slayer reseller or the appropriate party listed below. -
Page 6: Warranty Information
(e.g. equipment, all suitable measures to limit damage to the equipment and/or fail to provide Slayer parts) and excludes labor, shipping, and any other costs. -
Page 7: Safety Advisory
Slayer espresso machine. Incorrect installation and operation may it is described in the “Using Slayer” section on page #16 of this guide – may be a result in damage to the equipment, personal injury, or even death. Disregarding the... -
Page 8: Water Treatment Requirements
Chloride: chlorine combined with an electron from a negatively charged ion. There All Slayer espresso machines need to be connected to a carbon water filter to are many types of chlorides, including calcium chloride, magnesium chloride, remove chlorine, sediments, odor, and undesirable tastes. This requirement is in sodium chloride, etc. -
Page 9: Recommended Tools & Accessories
Approved espresso machine cleaner • Approved espresso machine steam wand cleaner • Non-abrasive surface cleaner • Slayer lubricant • Teflon tape S L AY E R S T E A M X U S E R M A N UA L... -
Page 10: Installation
Please read the “Safety Advisory” on page #7 before beginning installation. Install your Slayer espresso machine with the following ordered steps: 11 Step 1: Prepare Site 12 Step 2: Unpack Equipment 13 Step 3: Connect Plumbing... -
Page 11: Step 1: Prepare Site
“Water Treatment Requirements” on page #8 for information about avoiding and addressing water-related issues. Your Slayer Steam X machine needs to be installed on a structure that is capable of supporting its weight, including the weight of the water, once filled: Ø... -
Page 12: Step 2: Unpack Equipment
Step 2: Unpack Equipment Your Slayer Steam X machine will arrive in a lidded wooden crate, bolted to a pallet at protect the machine during installation, keep all other packing material in place. the base. Unpack with the following steps. At least three (3) able-bodied people will be 6. -
Page 13: Step 3: Connect Plumbing
Step 3: Connect Plumbing Your Slayer Steam X machine will arrive with two (2) plumbing lines and two (2) drain 4. Locate the 30 inch by 3/8 inch braided hose inside of the accessories box hoses attached. One (1) additional plumbing line will arrive inside of the accessories and use it to connect the water treatment system to the external rotary pump, box. -
Page 14: Step 4: Connect Power
Step 4: Connect Power Your Slayer Steam X machine will ship with the power configuration requested at the Main power time of purchase. In most cases, this will include a plug end on the power cord. If your machine does not include a plug, do not attempt to wire it yourself. Only an electrician or approved technician should wire the power cord into an appropriately-rated plug end. -
Page 15: Step 5: Fill Tanks
Step 5: Fill Tanks Step 6: Turn On Elements P R O C E D U R E P R O C E D U R E 1. Ensure that both steam actuators are in the “off” position, the drain hoses and 1. -
Page 16: Using Slayer Steam X
These innovations will promote efficiency, accuracy, and comfort on every bar where We can’t wait to see what you do with it. Slayer Steam X is found. Whether this is your first Contents 29 Adjust Hot Water Temperature 17 Espresso Basics... -
Page 17: Espresso Basics
Coffee may be roasted to varying degrees beverage flavor. Slayer Steam X is well-suited for preparing coffee from any single origin, by a variety of technologies, each producing coffee with distinct characteristics that as well as blends of coffees from varying origins. - Page 18 Tamping ground coffee is essential to forming a puck through which water will crema. evenly flow. Instead of tamping to a specific pressure (e.g., 30 pounds), Slayer recommends tamping to a specific depth in order to achieve the adequate Coarser grind setting (larger particles): headspace between the coffee puck and the shower screen.
- Page 19 “natural” method, and/or roasted medium- • Higher extraction yield to-dark) prefer lower pressure. Recommended when espresso tastes sour. To adjust the brew pump pressure, see instructions under “Using Slayer > Adjust Brew Shorter brew time: Pump Pressure” on page #27. • Lower extraction yield Recommended when espresso tastes bitter.
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Page 20: Factory Settings
Slayer Steam X Factory Settings S L AY E R S T E A M X FA C TO R Y S E T T I N G S Brew Tank Temperature 93° C (200° F) Brew Pump Pressure 9 bar Steam X Tank Pressure 1.7 bar... -
Page 21: The Barista Dashboard
The Barista Dashboard™ Slayer Steam X is equipped with a digital interface that displays the essential functions of extraction begins. the machine. Through the Barista Dashboard™, you have access to brewing parameters, • Brew weight (“WT”) for the previous extraction, measured by a flow meter and advanced operating settings, and more. - Page 22 • Choose between English, Spanish, German, Italian, or French To adjust the hot water dose, see instructions under Using Slayer > Adjust Hot Water To adjust the language, see instructions under Using Slayer > Other Menu Actions> Dose on page #29.
- Page 23 • the average volume of water left behind in a saturated puck To adjust the time, date, or clock type, see instructions under Using Slayer > Other Menu • the released water through the three way valve at the end of a shot.
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Page 24: Prepare Espresso
“off” position. The following steps represent a good starting point when first using Slayer Steam X to prepare espresso. 9. Remove the portafilter from the grouphead and discard the puck, then wipe the portafilter with a towel to remove grounds and oil. -
Page 25: Steam Milk
Steam Milk Slayer Steam X Actuator has three positions. Move the lever up to purge out the steam P R O C E D U R E wand of built up condensation or the post steam purge to push out any steam wand 1. -
Page 26: Use Hot Water Tap
Use Hot Water Tap Adjust Drain Tray Slayer Steam X features a blended hot water valve that draws from the steam tank Slayer Steam X features an adjustable-height drain tray with four (4) distinct positions. and main cold water line. The hot water tap is located on the left side of the machine, adjacent to the steam wand. -
Page 27: Adjust Brew Pump Pressure
Adjust Brew Volumes I N C LU D E D PA R T S Slayer Steam X features automatic-volumetric operation, which is based on readings from the flow meter. The left group screen is the main menu for all machine adjustments. -
Page 28: Adjust Brew Tank Temperatures
Adjust Brew Tank Temperatures Adjust Steam Tank Pressure At the factory, the brew tank temperatures are set to 93° C (200° F). Adjust the At the factory, the steam tank temperature is set to 1.7 bar (25 psi). Adjust the steam tank brew tank temperatures with the following steps. -
Page 29: Adjust Hot Water Dose
Adjust Hot Water Temperature Slayer Steam X utilizes a timer to dispense pre-configured volumes of hot water. Adjust Slayer Steam X features a blending valve that draws water from the steam tank and main the hot water dose with the following steps. -
Page 30: Other Menu Actions
Advanced Menu before reading this manual in its entirety, then – if unsure menu for additional adjustments OR move the brew actuator Left to Right to – consulting your Slayer representative, reseller, or qualified service personnel. save and exit the Advanced Menu. - Page 31 Advanced Menu. When adjusting a brew temp offset you will need a scace device or the professional services provided by a Slayer technician. Time/ Day must be programmed before you can move onto setting up Power Save options.
- Page 32 offset value. water volume. If the displayed brew temperature is lower than the actual brew • Factory settings will not fit every recipe, therefore fine tuning your temperature, increase the offset value. If the displayed brew temperature is volumetrics to match the output on your scale is the best way to acheive higher than the actual brew temperature, decrease the offset value.
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Page 33: Cleaning & Preventative Maintenance
Cleaning & Preventative Maintenance Keeping your machine clean and properly with which these tasks should be completed maintained is essential to ensuring espresso will depend on the location and use of your quality and equipment longevity. Espresso espresso machine. The following instructions machines require both daily cleaning and assume heavy use in a commercial setting. - Page 34 Clean the Machine Exterior Clean the Steam X Wands Use a soft, clean towel to wipe the surfaces of the machine. Do not use abrasive Immediately after steaming milk, clean the exterior of the steam wand by wiping it cleaners. Small amounts of window cleaner may be used on glass and metal thoroughly with a damp towel, then clear the interior by briefly moving the steam components.
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Page 35: General Grouphead Care
Backflush the Groupheads Regular cleaning and backflushing optimizes machine performance and espresso Through the Barista Dashboard, Slayer Steam X automates backflush cycles for each flavor by preventing the buildup of coffee oils. Complete the following steps for each grouphead. Backflush with an approved espresso machine cleaning powder at least once grouphead as part of every backflush cycle or as needed, at least once daily. -
Page 36: Backflush The Groupheads, Continued
Backflush the Groupheads, continued P R O C E D U R E grouphead(s), then press and release the jog wheel to continue. A purging cycle will begin at the grouphead(s) running the cleaning program. The purging cycle 1. Complete “General Group Cleaning” steps 1-3 on page #35. Set aside shower screens is complete when the shot light pulses, after approximately thirty (30) seconds. -
Page 37: Fast Clean
Fast Clean Designed to be done without the use of detergent after the busy portion of the day, 8. Remove the blind insert from the portafilter and use a damp towel to wipe oil at the shift change or when changing out the coffees in the hopper. Leave the and grounds from portafilter body. -
Page 38: Part Diagrams
Part Diagrams Preventative maintenance and appropriate Slayer Espresso machines. Incorrect repair water filteration will not only extend the life may result in injury and/or damage to the of your espresso machine, it will additionally equipment. Please consult your distributor for maintain the output of high quality beverages. -
Page 39: Brew Tank Assembly
Brew Tank Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 10000-16051 BREW CAP 42000-34300 BLEED SCREW PLUG 44000-56000 BAYONET BOLT 44000-36130 SCREW/WASHER POWER SUPPLY 30000-20040 MAGNETIC SWITCH N/O 44000-56000 BAYONET BOLT 42000-34560 1/4 COMP 90 DEG 15005-16060 TANK 46000-50070 58 MM SHOWER SCREEN 46000-50080 DIFFUSER SCREW 46000-56090... -
Page 40: Group Cap Assembly
Group Cap Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 99005-56500 20000-16080 GROUP COVER 46000-50270 GROUP COVER SPACER 46000-50240 DISC SPRING 44000-50220 HANDLE LOCK SCREW 44000-50210 INSERT NUT 46000-50190 HANDLE SPACER 46000-53070 TEFLON GASKET 27MM 10000-16200 OILITE BUSHING 44000-50260 GROUP COVER MOUNT SCREW 10000-16210 PLASTIC SPACER 44000-16220... -
Page 41: Steam Tank Assembly
Steam Tank Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 15005-13110 TANK BODY, 3 GROUP, STEAM 42000-34560 1/4 COMP 90 DEG 42000-34680 STEAM LINE ELBOW 30000-20260 145 DEG C THERMOSTAT 30000-20140 ELEMENT GASKET 30000-20100 STEAM ELEMENT, 220V, 4500W, 3 GROUP 44000-36080 3/8-16 NUT 30000-50170 WATER LEVEL PROBE... -
Page 42: Steam Manifold Assembly
Steam Manifold Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 46000-50120 PRV 2.5 BAR 46000-50140 VACUUM BREAKER 46000-50130 COPPER GASKET 3/8 NPT 46000-50150 COPPER GASKET 1/4 NPT 10005-03030 WATER INLET MANIFOLD 1/8 NPT X 1/4 COPPER COMP. 42000-34500 NAME 99005-03030 WWW.SLAYERESPRESSO.COM 206-284-7171 S L AY E R S T E A M X U S E R M A N UA L... -
Page 43: Water Inlet Manifold Assembly
Water Inlet Manifold Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 46000-50110 EXPANSION VALVE 46000-50150 COPPER GASKET 1/4 NPT 42004-34510 TRANSDUCER ELBOW 42000-34500 1/8 NPT X 1/4 COPPER COMP. 10005-03050 WATER INLET MANIFOLD 42000-34300 BLEED SCREW PLUG 1 WAY VALVE 46005-34620 42000-10010 3/8 WATER INLET FITTING 42004-34500... -
Page 44: Hot Water Mix Valve
Hot Water Mix Valve ITEM NO. PART NUMBER DESCRIPTION QTY. 40005-32070 COLD WATER IN TUBE 42000-34560 1/4 COMP 90 DEG 30003-20351 HOT WATER MIX SOLENOID 42000-34500 1/8 NPT X 1/4 COPPER COMP. 40005-32060 Hot Water to Mix Valve Tube NAME 99005-20351 WWW.SLAYERESPRESSO.COM 206-284-7171... -
Page 45: Drain Manifold Assembly
Drain Manifold Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 42000-34560 1/4 COMP 90 DEG 13005-30018 DRAIN MANIFOLD, 3GRP 13005-20018 DRAIN MANIFOLD, 2GRP 42000-34180 1/8 NPT HEX NIPPLE 42000-34500 1/8 NPT X 1/4 COPPER COMP. 42005-10000 5/16 HOSE BARB 42000-34220 PUSH CONNECT FITTING NAME 99005-30018 WWW.SLAYERESPRESSO.COM... -
Page 46: Flow Meter Assembly
Flow Meter Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 40005-32110 TO BREW TANK TUBE WATER INLET FITTING 42000-34700 42000-34702 WATER OUT FITTING 30005-30170 FLOW METER NAME 99005-30170 WWW.SLAYERESPRESSO.COM 206-284-7171 S L AY E R S T E A M X U S E R M A N UA L... -
Page 47: Steam Actuator Assembly
Steam Actuator Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 99005-30036 STEAM ACTUATOR HANDLE 10005-10003 RIGHT ACTUATOR BODY 10005-10004 LEFT ACTUATOR BODY 44000-36310 MOUNT SCREW 3/16 MAGNET 46003-50062 46000-10000 PLASTIC BUSHING 46003-50060 1/4 MAGNET NAME 99005-10003 WWW.SLAYERESPRESSO.COM 206-284-7171 S L AY E R S T E A M X U S E R M A N UA L... -
Page 48: Barista Dashboard Upper Panel Display
Barista Dashboard Upper Panel Display ITEM NO. PART NUMBER DESCRIPTION QTY. 13005-30026 UPPER FRONT PANEL, 3GP 13005-20026 UPPER FRONT PANEL, 2GP 99005-30020 DISPLAY ASSEMBLY 10005-03080 Button Ring, Lower 10005-03070 Button Ring, Upper 30005-20340 MOMENTARY PUSH BUTTON NAME 99005-30026 WWW.SLAYERESPRESSO.COM 206-284-7171 S L AY E R S T E A M X U S E R M A N UA L... -
Page 49: Barista Dashboard Display Assembly
Barista Dashboard Display Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 20005-10003 DISPLAY END LEFT 44005-10020 RAIL CLIP SCREW 13005-30052 DISPLAY COVER, 3GP 13005-20052 20005-10002 DISPLAY ATTACHMENT 13005-30053 DISPLAY COVER LOWER PANEL 3GRP 13005-20053 DISPLAY COVER LOWER PANEL 2GRP 44005-10130 PANEL MOUNT SCREW 20005-10000 DISPLAY END RIGHT 93655A459... -
Page 50: Electronics Panel
Electronics Panel ITEM NO. PART NUMBER DESCRIPTION QTY. 13005-30027 ELECTRICAL SHIELD, 3GP 13005-20027 ELECTRICAL SHIELD, 2GP 30000-20011 MINI 20 AMP SSR 30000-20050 50 AMP RELAY 30000-20003 POWER SUPPLY SUB PLATE 10005-10005 MAIN BOARD 30005-60100 44005-10130 PANEL MOUNT SCREW 44005-10210 RELAY MOUNT BOLT NAME 99005-10005 WWW.SLAYERESPRESSO.COM... -
Page 51: Wing Assembly
Wing Assembly ITEM NO. PART NUMBER DESCRIPTION QTY. 44005-10020 RAIL CLIP SCREW 13005-30047 RAIL CLIP, RIGHT 20200-10000 WING, RIGHT SIDE 44005-10110 WING MOUNT BOLT RUBBER FOOT 46005-50180 NAME 99005-10000 WWW.SLAYERESPRESSO.COM 206-284-7171 S L AY E R S T E A M X U S E R M A N UA L...
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