Related Manuals for Buffalo Kamado BBQ
Summary of Contents for Buffalo Kamado BBQ
- Page 1 Kamado BBQ Instruction manual Model: DR826 DR826_UK_A5_v1_20180719.indb 1 2018/7/19 09:49...
-
Page 2: Safety Tips
Telephone Helpline: 0845 146 2887 Safety tips • Read all instructions before use and retain for future reference. • Warning! Keep children and pets away from the BBQ at all times. Do not allow children to operate it. • Warning! This barbecue will become very hot. Do not move during operation or immediately after use before it completely cools down. -
Page 3: Installation
Keep away from any flammable materials! Operation This Kamado BBQ is the complete outdoor appliance that allows you to sear, grill, bake and smoke all types of food. For best results, we recommend using natural lump charcoal made from hardwoods. -
Page 4: Lighting Charcoal
Telephone Helpline: 0845 146 2887 Charcoal and airflow • Open the lid. • Fill the inner fire bowl with enough charcoal to cover the air holes in the bowl wall. Note: For smoking foods at low temperatures for longer period of time (≥ 1.5 hours), you will need to add a little more charcoal, up to approximately 2”... -
Page 5: Start Cooking
Telephone Helpline: 0845 146 2887 Start cooking CAUTION! • Use a wire grill brush to clean the cooking • The cooking temperatures are controlled by grate. Let it dry well and put onto the fire adjusting the top and bottom vents. bowl. -
Page 6: Cleaning, Care And Maintenance
Telephone Helpline: 0845 146 2887 Preventing Flare-ups When cooking above 500°F/260°C, with both top and bottom vents closed, rapidly opening the lid will create a sudden rush of oxygen into the BBQ and thus cause a flare-up of flames. 1. When in this cooking mode, we recommend that, prior to opening the lid, you open both top and bottom vents to allow oxygen to stabilize inside the BBQ, minimizing the possibility of flare-ups. -
Page 7: Troubleshooting
BUFFALO. Every effort is made to ensure all details are correct at the time of going to press, however, BUFFALO reserve the right to change specifications without notice. -
Page 8: Assembly Instructions
Telephone Helpline: 0845 146 2887 Assembly instructions Tools Required for Assembly (Included) Wrench IMPORTANT! • The assembly of this barbecue requires at least 2 people. • Whilst every care is taken in the manufacture of this product, care must be taken during assembly in case sharp edges are present. -
Page 9: Parts List
Telephone Helpline: 0845 146 2887 Parts list 1. Top vent 2. Ceramic grill lid 3. Top band assembly 4. Fire bowl 5. Bottom band assembly 5.1 Right front side shelf bracket 5.2 Right back side shelf bracket 5.1 Left front side shelf bracket 5.1 Left back side shelf bracket 6. -
Page 10: Assembly Steps
Telephone Helpline: 0845 146 2887 Assembly steps Step 1: Assemble the Cart • Remove all screws and washers from the Leg connector leg connectors. • Flip the legs upside down for easy assembly. • Insert the connectors into the leg ends. Fix the joint with the lock washers, flat washers and screws. - Page 11 Telephone Helpline: 0845 146 2887 Assembly steps Step 3: Assemble the BBQ Charcoal grate • Place the fire bowl into the BBQ, Top vent then the charcoal grate into the Fire bowl fire bowl. • Place the cooking grid on the fire bowl with its hinged section facing front.
- Page 12 DR826_UK_A5_v1_20180719 DR826_UK_A5_v1_20180719.indb 12 2018/7/19 09:50...