Uses; Possible Uses - V-ZUG WS 55 162 Operating Instructions Manual

6

Uses

6.1

Possible uses

The table lists various uses for the warming drawer.
▸ Set the dial to the desired setting level.
▸ Preheat the tableware according to the table below.
Setting Food/dishes
level
40 °C Delicate deep-frozen food e.g. cream
cakes, butter, sausages, cheese
Proofing yeast dough
60 °C Deep-frozen food e.g. meat, cakes,
bread
Keeping eggs warm e.g. hard-boiled
eggs, scrambled eggs
Keeping bread warm e.g. toast, bread
rolls
Preheating drinking vessels
Keeping delicate foods warm e.g.
meat cooked at a low temperature
80 °C Keeping food warm
Keeping beverages warm
Heating flat, batter- or dough-based
foods e.g. omelettes, crêpes, tacos
Heating sponge cake e.g. crumble
cake, muffins
Melting cooking chocolate or chocol-
ate coating
Dissolving gelatine
Preheating tableware
Note
Defrost
Cover, possibly in a flat dish
Defrost
Preheat tableware, cover
food
Preheat tableware, cover
food
e.g. espresso cups
Cover dishes
Preheat tableware, cover
food
Preheat tableware, cover
beverages
Preheat tableware, cover
food
Preheat tableware, cover
food
Preheat tableware, cut up
food
Do not cover, about 20
minutes
Not suitable for drinking ves-
sels
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