Error Messages And Troubleshooting - GE GE006 Manual

Cleaning and Disinfecting Procedures
CAUTION
- Users should wash their hands thoroughly with soap and water after handling the meter,
lancing device or test strips.
- Please examine your LCD screen, test strip port, buttons and surface of your meter and
lancing device after cleaning and disinfecting cycles. Stop using the meter and/or lancing
device if any of the following occur:
- Thin, sliver streaks appear on the screen,
- The screen becomes cracked, soft, dissolved, brittle or swollen.
- You are unable to turn on/off your meter, operate the left/ right button, the lancing device
release button or depth adjustable cap.
- You are unable to enter meter settings, function modes or recall your testing results.
If you have any questions or concerns, please contact your GE006 Blood Glucose
Monitoring System authorized representative or call the Customer Service at
886 0800 241 688.
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Temperature Error
1. In order to get accurate testing results, please test between 50-104 °F ( 10-40 °C).
2. When the temperature is below 43 °F (6 °C) or over 111 °F (44 °C), the meter will
not function and the " " symbol will blink.
3. If the GE006 Blood Glucose Meter and Test Strips are exposed to a substantial
change in temperature, please wait 45 minutes before measurement.

Error Messages and Troubleshooting

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