Keep Warm; Care And Maintenance; Environmental Protection - Midea MB-FS5017 User Manual

KEEP WARM

• If you want to use the keep warm feature after a program that doesn't support it, then, when
the only thing showing on the display is the blinking
• Press
to exit this feature.

CARE AND MAINTENANCE

1 Unplug the appliance and let it cool.
Remove the plug from the power socket, then remove the connector from the power inlet on
the appliance.
2 With the lid closed, grip the top of the lter and lever it out of the lid.
3 Turn it over, to expose the markings on the front edge.
4 Hold the lter lid fast, and turn the rest of the lter towards the open padlock .
5 Press on the tabs at the bottom of the inner lid (
6 Hand wash the removable parts.
7 Wipe all surfaces with a clean damp cloth.
8 Don't put any part of the appliance in a dishwasher.
9 Reassemble the lter, and replace it in the lid.
10 Replace the inner lid in the lid.

ENVIRONMENTAL PROTECTION

To avoid environmental and health problems due to hazardous substances in electrical and
electronic goods, appliances marked with this symbol mustn't be disposed of with unsorted
municipal waste, but recovered, reused, or recycled.
tablespoon (15ml)
teaspoon (5ml)
grams
millilitres
measuring cup
stick/rib (celery)
handful
egg, medium (53-63 g)
vegetable and couscous chilli
red onion, chopped
large onion, chopped
garlic, peeled and chopped
red pepper, deseeded and chopped
yellow pepper, deseeded and chopped
orange pepper, deseeded and chopped
ground coriander
tomato purée
vegetable stock
hot tomato sauce
couscous
to serve:
grated cheese
small bunch coriander, chopped
Open the lid. Add the oil. Select
the onions soften. Drain the beans and add them. Reserve the couscous. Add the remaining
ingredients. Press twice to stop the program. Close the lid. Select
minutes before cooking ends. If cooking has already nished, select
about 20 minutes more.
) and pull it o the appliance.
recipes
on the menu, and press
light, press .
pinch
bunch
sprig
clove(s)
tin/can
jar
sachet (7g)
egg, large (63-73 g)
olive oil
butter beans
cannellini beans
green jalapenos
kidney beans
chopped tomatoes
ground cumin
sugar
chilli powder
dried oregano
sour cream
. Add the onion and garlic. Cook till
. Add the couscous 30
on the menu and cook for
slow cook