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Portable Gas Barbecue
Customer's operating and assembly instructions
FOR YOUR SAFETY.
IF YOU SMELL GAS:
1. Shut off gas to the appliance,
if possible.
2. Extinguish any open flame.
3. Open hood.
4. If odour continues,
immediately call your gas
supplier or fire department.
P
N
. P80140114A
ART
O
FOR YOUR SAFETY.
1. Do not store or use
petrol or other flammable
vapours and liquids in the
vicinity of this or any other
appliance.
2. A gas cylinder not connected
for use must not be stored
in the vicinity of this or any
other appliance.
These instructions are a guide
to assembling and using the
Maxim X4S barbecue.
Please read carefully, and
retain for future reference.
Only to be used outdoors.
Illustration may vary from barbecue
contained in carton.
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Related Manuals for Rinnai Maxim X4S
Summary of Contents for Rinnai Maxim X4S
- Page 1 These instructions are a guide FOR YOUR SAFETY. FOR YOUR SAFETY. to assembling and using the Maxim X4S barbecue. IF YOU SMELL GAS: 1. Do not store or use petrol or other flammable 1. Shut off gas to the appliance, vapours and liquids in the if possible.
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Page 2: Table Of Contents
G E N E R A L I N F O R M A T TABLE OF CONTENTS CONGRATULATIONS You have just purchased a state of the art Outdoor General Information Barbecue Cooking System. Safety We understand your desire to protect an investment Outdoor Areas of this nature. - Page 3 G E N E R A L I N F O R M A T GAS INSTALLATION CODES HOSE AND REGULATOR SAFETY This appliance is certified to AS4557 by the Australian NEVER OPERATE THIS BARBECUE Gas Association Certificate No. 6607. WITHOUT A REGULATOR.
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Page 4: Safety
GAS CYLINDER USE & SAFETY READ CAREFULLY BEFORE ASSEMBLING AND OPERATING This is a low pressure barbecue and must only be used with the YOUR BARBECUE. hose and regulator supplied. Your barbecue is designed for use with a 9 kg gas cylinder. Ensure gas cylinder conforms to Australian Standard AS2469 FOR YOUR SAFETY: and is less than 10 years old, or re-certified if older than 10... - Page 5 ALWAYS CHECK FOR GAS LEAKS EACH TIME YOU USE YOUR BARBECUE You should follow this procedure after any of the following: • Not having used the barbecue for an extended period of time, • Initial assembly of barbecue, • Any disconnection and reconnection of hose assembly, •...
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Page 6: Outdoor Areas
THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN AIR SITUATION WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION. ANY ENCLOSURE IN WHICH THE APPLIANCE IS USED SHALL COMPLY WITH ONE OF THE FOLLOWING: •... - Page 7 ASSEMBLY PARTS SUPPLIED SEALED IN THE CARTON, OR BY YOUR PLACE OF CAUTION: While it is possible for one person to PURCHASE, MUST NOT BE ALTERED IN ANY WAY. assemble this barbecue, obtain assistance from another person when handling some of the larger, heavier pieces, especially the barbecue body.
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Page 8: Hardware Pack
H A R D W A R E P A C K The following table illustrates a breakdown of the hardware pack. It highlights what components are used in the various stages of assembly. Component Purpose of Components S211G06352 Wheel bolt "... - Page 9 H A R D W A R E P A C K Spring washer Wheel bolt " x 3 " " Qty. 2 Qty. 2 Qty. 2 Ref. # S431M08152 Ref. # S211G06352 Ref. # S313G06082 Pattern-head screw, part threaded Pattern-head screw "...
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Page 10: Assembly
Screw the two (2) castors into the caster seats. Turn ASSEMBLING THE TROLLEY the threaded caster stem by hand, clockwise until it stops. Tighten securely using the customised wrench Lay the barbecue body flat on its back as shown. provided. Cut fastening bands from folded trolley legs. - Page 11 10. Install the magnetic door stop to the bottom shelf and the door bracket. Align the holes on the magnetic door stop with the threaded holes on the top of the bottom shelf and bottom side of door bracket. S132G04082 (x4) Gas cylinder pull-out tray assembly S135G04332 (x4)
- Page 12 INSTALLING LIGHTING STICK INSTALLING TOOL HOLDER KIT Attach the lighting stick to the left body support Remove the washers and pattern-head screws from the bracket. tool holder. Slide the five (5) tool hooks onto the tool holder with the hooks facing the side burner frame. Align the hole at the end of lighting stick wire with Attach tool holder to tabs on underside of side burner the threaded hole on the left body support bracket.
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Page 13: Assembly
The gap between the side burner electrode tip INSTALLING SIDE BURNER KIT and the side burner port should be approximately 4 - 5 mm. Adjust if necessary. Insert the side burner gas valve assembly through the side burner gas valve hole on the side burner 4-5 mm Burner port shelf. - Page 14 5 mm spark gap Inside nut ASSEMBLY TIPS When you have finished assembling your barbecue we strongly urge that all pattern-head thumb screws be tightened, either with the supplied tightening tool or a #2 Phillips-head screwdriver. Spark electrode tip IGNITER BATTERY INSTALLATION Remove the igniter cap located on the barbecue control CHECK PERFORMANCE OF panel.
- Page 15 A C C E S S O R Y I N S T A L L A T I O N INSTALLING COOKING COMPONENTS INSTALLING GREASE DRAINING TRAY KIT Check and ensure that each burner is properly located Position grease draining tray heat shield into slots over each orifice prior to installing the flame tamer.
- Page 16 G A S C Y L I N D E R I N S T A L L A T I O N ENSURE BURNER CONTROLS ARE OFF IMPORTANT: Before connecting and disconnecting barbecue to gas source, make sure all burner controls are in ‘OFF’...
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Page 17: Inspection
NOW YOUR BARBECUE IS READY TO USE MANUAL IGNITION – Main burners Before first use and at the beginning of each barbecue If for some reason, igniters fail to produce a spark at the season: electrode, barbecue can be lit carefully with a match. Please read Safety, Lighting and Operating To light barbecue with a match, refer to previous instructions carefully. -
Page 18: Operation
SIDE BURNER IGNITION COOKING TEMPERATURES Open side burner lid before attempting to light ‘HI’ setting – Use this setting only for warm up, for side burner. searing steaks and chops, and for burning food residue from the plates after the cooking is over. Rarely, if ever, Set control knobs to ‘OFF’... - Page 19 BEWARE OF SPIDERS. IF BARBECUE FAILS TO OPERATE PROPERLY BURNER TUBES SHOULD BE INSPECTED AND CLEANED Turn off gas at source, turn burner control to ‘OFF’. PERIODICALLY. Wait five minutes before trying again. SPIDERS AND SMALL INSECTS CAN Check gas supply/connections. OCCASIONALLY SPIN WEBS OR MAKE Repeat lighting procedure and, if barbecue still NESTS IN THE BURNER TUBES.
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Page 20: Maintenance
CARE AND MAINTENANCE CLEANING THE BURNER TUBES AND BURNER PORTS (to prevent flash-back) As with all appliances, proper care and maintenance will keep them in top operating condition and prolong their To reduce the chance of flash-back, the procedure below life. -
Page 21: Maintenance
ANNUAL CLEANING OF BARBECUE BODY CARE FOR STAINLESS STEEL SURFACE Burning-off the barbecue after cooking will keep it The stainless steel over time will be affected by ‘tea staining’ (the brown discolouration of some stainless steel). ready for instant use, however, once a year you should give the entire barbecue a thorough cleaning to keep it Tea staining can be reduced by washing the surface in top operating condition. - Page 22 This diagram is provided to assist you identify parts if replacement is necessary. Contact your place of purchase or the manufacturer to enquire about parts, availability and or service. 3 (R) 4 (L)
- Page 23 Ref# Description Part Ref# Description Part Hood plate P00138026A Trolley side panel P07604001B Hood trim plate P0011402JV Door – left P04302007A Hood hinge support – right P03322001C Door – right P04303007A Hood hinge support – left P03322002C Door handle P00203003B Temperature gauge P00601174B Door stop / magnet...
- Page 24 RINNAI NEW ZEALAND. LTD Head Office: 691 Mt. Albert Rd, Royal Oak, Auckland. PO Box 24068. Tel (09) 625 4285. Fax (09) 624 3018. Internet: www.rinnai.co.nz Email: sales@rinnai.co.nz For your local Service Centre contact: 0800 RINNAI (0800 746624).