Sharp Carousel R-820JS Operation Manual And Cookbook page 29

F O O D A N D B E S T
F O O D
Meat, Fish & Poultry
Bacon
Casseroles
Chicken, whole
Chicken, boneless pieces
Chicken, bone-in pieces
Chops : Lamb, Pork, Veal
Cornish Hens
Ground Meat
Hamburgers
Ham Steak
Hot Dogs
Fish/Seafood
Fish Steaks
Meat Loaf
Roasts
Beef Eye Round
Pork Loin, boneless
Other
Sausage
Steaks
Turkey, breast
Turkey, cutlet
Turkey, whole
Pies
Crust
Custard or Pumpkin
Double - Crust
Frozen Prepared
Variety Pies
(pecan, chess, etc.)
Pizza
Potatoes
Crispy French Fries
Quick Baked Potato
Reheating
Vegetables
C O O K I N G M E T H O D S
C O N V E C
S P E C I A L S E T T I N G
Reheat 1
AutoRoast 1
AutoGrill 4
AutoGrill 5
AutoRoast 5
AutoCook 4
AutoGrill 1
AutoCook 5
AutoGrill 3
AutoRoast 4
AutoRoast 2
AutoGrill 2
AutoRoast 3
AutoGrill 4
AutoRoast 1
Lower temp 25°
AutoPizza 1 - 5
AutoBake 1
AutoCook 1
Reheat 1 - 4
AutoPizza 5
AutoCook 1 - 3
G R I L L
Top only
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
26
R O A S T M I C R O WAV E
Yes
Yes
Yes
Yes
Yes