LG SolarDOM Owner's Manual page 19

GOURMET DELIGHT GUIDE
Weight
Category
Limit
Pc 1 Rice 0.10-0.40kg
Pc 2 Tahchin 0.80kg
Utensil Food Temp.
Microwave-safe bowl Room
(deep glass pot)
on the Low rack
on the Metal tray
Crisp tray Room
with steam cover
on the Low rack
on the Metal tray
Rice 0.1kg
Water 250ml
Oil (liquid) 1 Tablespoon
Salt
1. Wash the rice and throw away additional water. First, add the rice, water, salt and
liquid oil into a deep glass pot and mix them.
2. Do not cover to vaporize whole water. Place the pot on the low rack on the metal
tray.
3. Choose the menu and weight, press start.
4. When BEEP, stir the rice and cover with a lid. Press the start to continue cooking.
5. After cooking, stir and stand covered for 5-10 minutes if needed.
Ingredients
800g cooked basmati rice
200g yogurt
5 tablespoons saffron water
2 egg yolks
1. Combine all ingredients without dried cranberries and sliced almond in a large
mixing bowl and stir well.
2. Place half of mixture on the crisp tray.
3. Put a dried cranberries and sliced almond on the mixture.
4. Put the remained mixture and cover with steam cover.
5. Place the crisp tray on the low rack on the metal tray.
6. Choose the menu and press start.
19
Instructions
0.2kg 0.3kg
500ml 750ml
2 Tablespoons 3 Tablespoons
To taste
2 whole eggs
2 tablespoons oil
Dried cranberries and sliced almond
0.4kg
1000ml