Bread Baking; Apple Slices - Electrolux EB4SL70 Recipe Book

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Soft fruit
Food
Strawberries / Blue-
berries / Raspber-
ries / Ripe goose-
berries
Stone fruit
Food
Pears / Quinces /
Plums
Vegetables
Food
1)
Carrots
Cucumbers
Mixed pickles
Kohlrabi / Peas /
Asparagus
1) Leave standing in the oven after it is deactivated.
1.27 Drying
Food
Beans
Peppers
Vegetables for soup 60 - 70
Mushrooms
Herbs
Plums
Apricots

Apple slices

Pears

1.28 Bread Baking

Preheating is not recommended.
Temperature (°C)
160 - 170
Temperature (°C)
160 - 170
Temperature (°C)
160 - 170
160 - 170
160 - 170
160 - 170
Temperature (°C)
60 - 70
60 - 70
50 - 60
40 - 50
60 - 70
60 - 70
60 - 70
60 - 70
Cooking time until
simmering (min)
35 - 45
Cooking time until
simmering (min)
35 - 45
Cooking time until
simmering (min)
50 - 60
50 - 60
50 - 60
50 - 60
Time (h)
6 - 8
5 - 6
5 - 6
6 - 8
2 - 3
8 - 10
8 - 10
6 - 8
6 - 9
Continue to cook
at 100 °C (min)
-
Continue to cook
at 100 °C (min)
10 - 15
Continue to cook
at 100 °C (min)
5 - 10
-
5 - 10
15 - 20
Shelf position
2
2
2
2
2
2
2
2
2