Bourgini 16.4004.00.00 Instructions Manual page 8

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  • ENGLISH, page 7
EN
INTRODUCTION
The One4All is a smart, multi-functional table grill. Its
four separate cooking units and moveable arms make
it possible to enjoy cooking at the table together. The
four cooking units each have a removable griddle with
non-stick coating. The arms can be folded away, and the
cooking units can be removed and stacked. This makes
it possible to compactly store the entire set. This table
grill is perfect for frying meat, fish, vegetables and eggs.
Each participant can prepare their dishes however they
like. Alternatively, one cooking unit could be used for
meat, another for fish, etc. Should participants wish to
use fewer than four cooking units, the excess unit(s) can
simply be excluded from use. The automatic thermostat
ensures that the perfect cooking temperature is always
maintained.
POSITIONING THE APPLIANCE
Always position the One4All on a stable and flat
surface.
While the One4All has a base that prevents the
surface from becoming hot, positioning the One4All
on a plastic table cloth or other sensitive surface is
not recommended. In that case, put, for example, a
robust place mat or heat-resistant trivet under the
One4All.
Ensure there is sufficient space around the One4All
to allow the heat to escape and for ventilation.
ADDITIONAL SAFETY INSTRUCTIONS
Do not use metal cutlery on the Metal Plate, as
this will damage the non-stick layer. Use wooden
spatulas wherever possible.
Do not pour cold water onto the appliance when
it is turned on, as the water will spatter and also
damage the One4All.
Be careful of steam and spatters when placing food
on the One4All and when cooking fatty ingredients.
Cooking units become very hot when in use. Do not
touch the cooking units.
Do not move the appliance while it is on or still hot.
Use oven gloves if you have to touch the appliance.
Do not place anything other than the cooking units
on the electric connectors.
Always first remove the plug from the wall socket
before placing and removing the cooking units.
FIRST USE
Clean the griddles, (see "Cleaning and
maintenance").
Plug in the appliance.
Wait a few minutes until the griddles have reached
the desired temperature.
Note: It is normal for some smoke with an unusual
smell to be generated the first time that the appliance is
used. This will stop of its own accord.
USE
Before putting food on the griddles.
Prepare the food, for example with spices or
marinade.
Clean the griddles with a soft, moist cloth.
Plug in the appliance.
Wait until the griddles are at the right temperature.
Grill the food on the griddles until it is ready to eat.
Experiment with the cooking time for the best
results.
Small pieces of food grill and fry better than
large pieces.
Turn the food over using a spatula.
It is best to turn over meat or fish only once so that
it does not dry out.
CLEANING AND MAINTENANCE
Clean the appliance after every use.
Unplug the appliance and wait until it has cooled
down.
When cleaning the appliance, do not use sharp
objects, aggressive detergents or scrubbing
sponges or brushes.
Use kitchen towel to remove any removes. Do so
when the One4All has not cooled down fully (but
is no longer hot!), as then any remains will come
free more easily.
The griddles can be cleaned with soapy water
and are also dishwasher-safe.
The wooden spatulas can be cleaned in soapy
water and then dried thoroughly.
WASTE DISPOSAL
Electrical appliances, accessories and their
packaging must be reused as much as possible in
an environmentally sound manner. Do not dispose of
these items together with your normal rubbish. Only
for EU countries:
According to the European 2002/96/EG WEEE
Guideline on the disposal of old electric and
electronic appliances, the appliances that are no
longer used must be collected and recycled in an
environmentally sound manner.
8

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